Job Overview
Employment Type
Part-time
Compensation
Type:
Hourly
Rate:
Range $13.00 - $16.00
Work Schedule
Standard Hours
Benefits
Health Insurance
Paid Time Off
employee discount
Flexible Schedule
Training and Development
Retirement Plan
Job Description
Domino's is a leading global pizza delivery and carryout chain renowned for its commitment to quality, innovation, and customer satisfaction. Established as a pioneer in the quick-service restaurant industry, Domino's continues to thrive by delivering delicious, freshly prepared pizzas and a variety of other menu items efficiently and reliably. With hundreds of stores across numerous countries, Domino's emphasizes employee development, food safety, and an engaging work environment, making it a sought-after employer for individuals passionate about the food service industry.
The Line Cook role at Domino's is pivotal in ensuring that every customer receives their meal prepared exactly to Domino's sp... Show More
The Line Cook role at Domino's is pivotal in ensuring that every customer receives their meal prepared exactly to Domino's sp... Show More
Job Requirements
- Minimal work experience
- Texas Certified Food Handlers Certificate required
- Able to read a computer screen
- Able to memorize topping and product codes
- Able to stand or walk for 8-10 hour shifts and lift at least 30 pounds
- Willing to comply with all food safety procedures
- Detail-oriented and hard working
Job Qualifications
- Minimal work experience
- Strong problem solving and communication skills
- Texas Certified Food Handlers Certificate required
- Exceptional time management skills
- Able to read a computer screen
- Able to memorize topping and product codes
- Able to stand or walk for 8-10 hour shifts and lift at least 30 pounds
- Show pride and accuracy in work
- Willing to comply with all food safety procedures
- Detail-oriented and hard working
- A high school diploma or equivalent degree is a plus
Job Duties
- Ensure all food safety guidelines are followed
- Know Domino's recipes and specs
- Check makeline and cut table for readiness at beginning of each shift
- Check all temperatures of refrigeration units and bins
- Understand the importance of time restraints and be able to work swiftly for 2-4 hours at a time
- Properly portion and itemize products in accordance with Domino's standards
- Properly dock and stretch dough in accordance with Domino's standards
- Work in an assembly line configuration
- Re-date all products moved to in-use status
- Communicate with other station team members on needs
- Maintain sanitation and cleanliness of makeline and cut table
- Restock makeline bins and cabinets as business allows/needs
- Check quality of each product during bake and during boxing for accuracy with Domino's specs
- Report any hazards and maintenance needs
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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