Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Range $13.00 - $16.00
Work Schedule
Standard Hours
Day Shifts
Benefits
Health Insurance
Paid Time Off
employee discount
Flexible Schedule
Training and Development
Retirement Plan
team environment
Job Description
Domino's is a globally recognized leader in the pizza delivery and carryout industry, renowned for its commitment to quality, convenience, and customer satisfaction. As one of the largest pizza chains worldwide, Domino's operates thousands of stores across multiple countries, delivering fresh, hot meals to millions of customers daily. With a reputation built on innovation, technology integration, and a robust franchise model, Domino's offers career opportunities for individuals seeking dynamic roles within a fast-paced food service environment. The company prides itself on fostering a team-oriented culture where employees are valued and opportunities for growth and advancement are plentiful.
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Job Requirements
- Minimal work experience
- One year restaurant experience a plus
- Texas Certified Food Handlers Certificate required
- Exceptional time management skills
- Able to read a computer screen
- Able to memorize topping and product codes
- Able to stand or walk for 8-10 hour shifts and lift at least 30 pounds
- Willing to comply with all food safety procedures
- Detail-oriented and hard working
Job Qualifications
- Minimal work experience
- One year restaurant experience a plus
- Strong problem solving and communication skills
- Texas Certified Food Handlers Certificate required
- Exceptional time management skills
- Able to read a computer screen
- Able to memorize topping and product codes
- Able to stand or walk for 8-10 hour shifts and lift at least 30 pounds
- Show pride and accuracy in work
- Willing to comply with all food safety procedures
- Detail-oriented and hard working
- High school diploma or equivalent degree a plus
- Relevant training provided on the job
- Sales and customer service experience a plus
Job Duties
- Ensure all food safety guidelines are followed
- Know Domino's recipes and specs
- Check makeline and cut table for readiness at beginning of each shift
- Check all temperatures of refrigeration units and bins
- Understand the importance of time restraints and be able to work swiftly for 2-4 hours at a time
- Properly portion and itemize products in accordance with Domino's Standards
- Properly dock and stretch dough in accordance with Domino's Standards
- Work in an assembly line configuration
- Re-date all products moved to in-use status
- Communicate with other station team members on needs
- Maintain sanitation and cleanliness of makeline and cut table
- Restock makeline bins and cabinets as business allows/needs
- Check quality of each product during bake and during boxing for accuracy with Domino's specs
- Report any hazards and maintenance needs
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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