Job Overview
Employment Type
Hourly
Part-time
Compensation
Type:
Hourly
Rate:
Range $16.00 - $20.00
Work Schedule
Standard Hours
Day Shifts
Benefits
Health Insurance
Paid Time Off
Employee Discounts
Flexible Schedule
Job Description
Domino's is a world-leading pizza delivery and takeout restaurant that has been serving customers for decades. The company is renowned for its commitment to quality, speed, and customer satisfaction, making it a top choice for pizza lovers globally. Domino's operates thousands of stores worldwide, focusing on providing an exceptional dining experience whether through delivery, carryout, or dining in. As a fast-paced food service establishment, Domino's emphasizes the importance of food safety, proper handling, and the consistent preparation of its menu items to meet strict specifications.
The Line Cook role at Domino's is a vital position responsible for preparing high-quality ... Show More
The Line Cook role at Domino's is a vital position responsible for preparing high-quality ... Show More
Job Requirements
- Minimal work experience
- Texas Certified Food Handlers Certificate required
- Able to stand or walk for 8-10 hour shifts and lift at least 30 pounds
- Able to read a computer screen
- Able to memorize topping and product codes
- Exceptional time management skills
- Willing to comply with all food safety procedures
- Strong problem solving and communication skills
- Show pride and accuracy in work
- Detail-oriented and hard working
Job Qualifications
- Minimal work experience
- Strong problem solving and communication skills
- Texas Certified Food Handlers Certificate required
- Exceptional time management skills
- Able to read a computer screen
- Able to memorize topping and product codes
- Able to stand or walk for 8-10 hour shifts and lift at least 30 pounds
- Show pride and accuracy in work
- Willing to comply with all food safety procedures
- Detail-oriented and hard working
Job Duties
- Ensure all food safety guidelines are followed
- Know Domino's recipes and specs
- Check makeline and cut table for readiness at beginning of each shift
- Check all temperatures of refrigeration units and bins
- Understand the importance of time restraints and be able to work swiftly for 2-4 hours at a time
- Properly portion and itemize products in accordance with Domino's standards
- Properly dock and stretch dough in accordance with Domino's standards
- Work in an assembly line configuration
- Re-date all products moved to in-use status
- Communicate with other station team members on needs
- Maintain sanitation and cleanliness of makeline and cut table
- Restock makeline bins and cabinets as business allows or needs
- Check quality of each product during bake and during boxing for accuracy with Domino's specs
- Report any hazards and maintenance needs
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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