Job Overview
Employment Type
Hourly
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $16.00 - $20.00
Work Schedule
Standard Hours
Day Shifts
Benefits
Health Insurance
Paid Time Off
employee discount
Flexible Schedule
Training and Development
Job Description
Domino's is a global leader in the pizza delivery and takeaway industry, known for its commitment to quality, customer satisfaction, and innovative food preparation methods. Founded in 1960, Domino's has grown to become one of the largest pizza chains worldwide, with thousands of locations serving millions of customers daily. The company prides itself on its dedication to food safety, customer service, and operational excellence. Domino's restaurants operate in fast-paced environments where teamwork, speed, and accuracy are vital to ensuring every order meets rigorous standards and exceeds customer expectations.
The Line Cook role at Domino's is essential to maintaining the h... Show More
The Line Cook role at Domino's is essential to maintaining the h... Show More
Job Requirements
- Minimal work experience
- One year restaurant experience a plus
- Strong problem solving and communication skills
- Texas Certified Food Handlers Certificate required
- Exceptional time management skills
- Able to read a computer screen
- Able to memorize topping and product codes
- Able to stand or walk for 8-10 hour shifts and lift at least 30 pounds
- Show pride and accuracy in work
- Willing to comply with all food safety procedures
- Detail-oriented and hard working
Job Qualifications
- Minimal work experience
- Strong problem solving and communication skills
- Texas Certified Food Handlers Certificate required
- Exceptional time management skills
- Able to read a computer screen
- Able to memorize topping and product codes
- Able to stand or walk for 8-10 hour shifts and lift at least 30 pounds
- Show pride and accuracy in work
- Willing to comply with all food safety procedures
- Detail-oriented and hard working
Job Duties
- Ensure all food safety guidelines are followed
- Know Domino's recipes and specs
- Check makeline and cut table for readiness at beginning of each shift
- Check all temperatures of refrigeration units and bins
- Understand the importance of time restraints and be able to work swiftly for 2-4 hours at a time
- Properly portion and itemize products in accordance with Domino's standards
- Properly dock and stretch dough in accordance with Domino's standards
- Work in an assembly line configuration
- Re-date all products moved to in-use status
- Communicate with other station team members on needs
- Maintain sanitation and cleanliness of makeline and cut table
- Restock makeline bins and cabinets as business allows/needs
- Check quality of each product during bake and during boxing for accuracy with Domino's specs
- Report any hazards and maintenance needs
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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