Job Overview
Employment Type
Hourly
Full-time
Compensation
Type:
Hourly
Rate:
Range $18.00 - $23.00
Work Schedule
Standard Hours
Day Shifts
Benefits
competitive pay
Employee Discounts
Training opportunities
career advancement
structured work environment
Job Description
Rooster's Wood-Fired Kitchen is a distinguished dining establishment located in Winston-Salem, known for its simple, ingredient-driven cooking style focused on wood-fired meats, fresh seafood, seasonal vegetables, and house-made breads. As part of the Noble Food & Pursuits family, Rooster's combines the relaxed ambiance of upscale casual dining with the meticulous standards of fine dining, creating a unique culinary experience for guests. The restaurant prides itself on using high-quality, fresh ingredients to craft dishes that highlight natural flavors and satisfy discerning palates. Beyond its commitment to delivering exceptional food, Rooster's Wood-Fired Kitchen is also deeply embedded in its community. Through Noble... Show More
Job Requirements
- 1+ years of experience in a high-volume kitchen
- strong foundation in classic cooking methods
- proficient knife skills
- ability to maintain a clean and organized workstation
- capacity to handle fast-paced kitchen environment
- excellent teamwork and communication skills
- passion for food and hospitality
Job Qualifications
- 1+ years of experience in a high-volume kitchen with a strong foundation in classic cooking methods, knife skills, and plating
- pride in maintaining a clean, organized station and preparing food to recipe specifications
- confident and calm under pressure
- enjoy working efficiently while supporting and collaborating with the team
- passionate about food and hospitality, eager to continue learning and growing
Job Duties
- Execute menu items with consistency, accuracy, and attention to detail
- maintain prep lists, complete assigned tasks, and support the kitchen with production needs
- assist with receiving, labeling, and storing product to ensure quality and freshness
- work hand-in-hand with other Line Cooks and Chefs to meet daily production goals and uphold high standards
- promote the Noble Food & Pursuits mission, creating an environment where both staff and guests feel valued
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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