Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $15.00 - $17.00
Benefits
Medical
Dental
Vision
Paid Time Off
401k
Meal Discount
vacation days
Job Description
We are a popular family casual eatery located in North Carolina, known for serving quality food and beverages that burst with flavor. Our menu features a diverse range of offerings including craft pizzas, wings, tacos, and delectable warm brownie sundaes for dessert. We take immense pride in our wide selection of draft beers and cocktails, creating an enjoyable dining experience for our guests. As a beloved local establishment, we emphasize a welcoming atmosphere and excellent customer service ensuring every visit is memorable. Our team is passionate about culinary excellence and hospitality, fostering a collaborative and dynamic work environment where innovation... Show More
Job Requirements
- Reliable transportation
- Background check
- Willingness to lift and carry up to 20 lbs
- Physical stamina for minimum 8 hour shift
- No education required
Job Qualifications
- Months to a year working in commercial kitchens preferred
- Commercial kitchen knowledge preferred
- Willingness to cross-train
- Ability to train individuals
- Learner/coachable
- Motivated and disciplined
- Willing to lift and carry up to 20 lbs
- Has physical stamina for minimum 8 hour shift
Job Duties
- Prepares food items to spec, executes assigned station(s), and stores food using the FIFO system
- Executes daily duties including prep lists, stocking stations, health inspection checklist, safety, line check/food quality check, sanitation, and catering
- Assists in training kitchen team members
- Communicates facility repairs and needs
- Participates in and maintains positive relationships across FOH and BOH teams
- Participates in ongoing restaurant training and scheduled restaurant events
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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