
Job Overview
Employment Type
Hourly
Part-time
Compensation
Type:
Hourly
Rate:
Exact $23.00
Work Schedule
Flexible
Benefits
Medical insurance
Dental Insurance
Vision Insurance
Paid Time Off
Pet insurance
Life insurance
401(k)
Job Description
Claremont Resort & Club is a distinguished luxury resort nestled amidst 22 acres of picturesque landscape in the Berkeley and Oakland Hills. With a rich history spanning over a century, it has become a premier destination in the San Francisco Bay Area, celebrated for its exquisite hospitality and world-class amenities. The resort exquisitely blends its 19th-century heritage with modern-day comforts to offer guests a unique, memorable experience. Visitors can indulge in fine dining at Limewood, unwind at The Spa at the Claremont, or enjoy total wellness offerings at The Club at the Claremont, all while taking in breathtaking views of... Show More
Job Requirements
- High school diploma or equivalent
- Previous experience in hospitality or customer service preferred but not required
- Ability to work evenings, weekends, and holidays as needed
- Must be able to stand and move throughout the dining room for extended periods
- Excellent interpersonal and communication skills
- Ability to handle stressful situations with professionalism
- Willingness to comply with attendance policies
- Legal authorization to work in the United States
Job Qualifications
- Ability to comprehend guest requests, memos, reservations, promotional materials, event orders and similar written materials
- Ability to remember, recite and promote the variety of menu items
- Ability to move throughout a crowded room to seat guests with or without reasonable accommodation
- Ability to effectively deal with customer complaints and concerns in a friendly and positive manner
- Ability to establish and maintain effective working relationships with associates, customers, and patrons
- Effective verbal and written communication skills
- Ability to adapt communication style to suit different audiences, such as effectively communicating with supervisors, coworkers, public etc
Job Duties
- Meet and greet guests as they arrive, offer choice of seating, then escort them to their table and present menu
- Read, maintain, and make daily entries in the logbook to coordinate communication between shifts and management
- Maintain proper set-up of dining room
- Receive records and make any necessary arrangements for reservations and special functions in the restaurant
- Comply with attendance rules and be available to work on a regular basis
- Perform any other job-related duties as assigned
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location

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