Marriott International, Inc logo

Lifestyle Bartender-Paradise Springs (Seasonal)

Job Overview

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Employment Type

Temporary
Part-time
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Work Schedule

Standard Hours
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Benefits

Health Insurance
Paid Time Off
Employee Discounts
Retirement Plan
Career development programs
flexible scheduling
Employee wellness programs

Job Description

Gaylord Texan Resort and Convention Center, located in Grapevine, Texas, is part of the renowned Marriott International family of hotels. The resort is known for its expansive facilities, luxurious accommodations, and exceptional service that caters to a diverse range of guests, from vacationers to business travelers attending conventions and events. With its unique blend of Texas charm and modern amenities, Gaylord Texan offers an unparalleled hospitality experience. The resort is dedicated to creating memorable moments for its guests, supported by a team of passionate and professional staff who embody the brand's values of creativity, entrepreneurship, and big-hearted service.

The Barte... Show More

Job Requirements

  • High school diploma or GED equivalent
  • Minimum 1 year of experience in a related role
  • Ability to stand, walk, and remain active for extended periods
  • Capacity to lift and carry objects up to 25 pounds without assistance
  • Familiarity with safety and sanitation standards
  • Commitment to company policies and procedures
  • Professional personal appearance and demeanor

Job Qualifications

  • High school diploma or G.E.D. equivalent
  • At least 1 year of related work experience
  • Strong knowledge of beverage preparation and service
  • Excellent interpersonal and communication skills
  • Ability to work in a fast-paced environment
  • Basic math skills for handling transactions
  • No supervisory experience required

Job Duties

  • Prepare and serve alcoholic and non-alcoholic beverages according to recipes and standards
  • Maintain cleanliness and organization of the bar area
  • Engage with guests to ensure a positive experience and address their needs
  • Manage cash and credit transactions accurately
  • Monitor inventory levels and communicate needs to management
  • Collaborate with team members to provide exceptional guest service
  • Stay informed about industry trends and local beverage offerings

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Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

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