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Food City

Lead Sushi Chef

Job Overview

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Employment Type

Full-time
Part-time
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Work Schedule

Flexible
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Benefits

401(k) with Company Match
Employee stock ownership plan
Weekly Pay Checks with Direct Deposit
Company paid Life and Disability Insurance
Medical Plan with wellness benefits
dental plan
Paid holidays
Paid Vacations
Associate Offers

Job Description

Food City is a privately held, family-owned grocery store chain dedicated to delivering the best shopping experience in the communities it serves. With a strong commitment to quality, customer service, and community involvement, Food City has established itself as a trusted brand in the grocery retail industry. The company prides itself on its associate-owned culture, with over 13% of the business owned by employees through an employee stock ownership plan, fostering pride and dedication among its team members. Flexible schedules and a supportive work environment make Food City an ideal place for people seeking rewarding careers in retail and food... Show More

Job Requirements

  • Must be 18 years of age or older
  • Ability to meet standard physical, mental, and visual demands
  • Ability to understand and follow verbal and/or written instructions
  • Ability to perform routine and repetitive tasks
  • Ability to interact daily with various levels of individuals
  • Ability to attend on-site work during scheduled shifts to adhere to company time and attendance policies

Job Qualifications

  • Must be 18 years of age or older
  • Ability to meet standard physical, mental, and visual demands
  • Ability to understand and follow verbal and/or written instructions
  • Ability to perform routine and repetitive tasks
  • Ability to interact daily with various levels of individuals
  • Ability to attend on-site work during scheduled shifts in compliance with company time and attendance policies

Job Duties

  • Acknowledge, greet, and engage all guests
  • Prepare various finfish, shellfish, and fresh produce items to be used in the sushi
  • Prepare, test, and maintain food safety records for sushi rice
  • Assemble, package, and label various forms of sushi, sides, and spring rolls for sale to the customer
  • Assemble custom sushi rolls at the request of the customer
  • Train and assist other Associates as needed
  • Comply fully with all Food City policies and procedures as well as Federal, State and Local government Food Safety Standards
  • Inspect and maintain the highest standards in product quality
  • Monitor temperatures and shelf lives of all ingredients and retail packages
  • Keep workstation and area neat and clean at all times
  • Maintain complete knowledge of sushi menu and all ingredients
  • Actively market Food City Sushi Program following a regular sampling schedule
  • Assist in ordering all supplies to achieve a minimum inventory while avoiding out-of-product conditions
  • Assist with maintaining proper signage
  • Communicate customer comments and requests to Meat Department Manager
  • Perform other duties as assigned

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Job Qualifications

Experience

No experience required

Job Location

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