Lead Sommelier - Zero Bond at Wynn Las Vegas (Full-Time & Steady Extra)
Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Range $14.00 - $28.00
Work Schedule
Standard Hours
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
Employee Discounts
Training and Development
Employee wellness programs
Job Description
Wynn Las Vegas is a premier luxury resort and casino located on the Las Vegas Strip, renowned for its world-class service, exquisite dining, and extensive wine collection. As part of Wynn Resorts, this establishment is committed to providing exceptional experiences through its dedication to quality, innovation, and a refined hospitality environment. Wynn Las Vegas prioritizes a culture of excellence, inclusivity, and safety, making it one of the most distinguished brands in the luxury hospitality industry. By fostering ethical relations and embracing core values that enhance guest satisfaction and team collaboration, Wynn Las Vegas sets a high standard for service and... Show More
Job Requirements
- Must be able to communicate, read and write in English fluently and professionally
- minimum 3-5 years of work experience as a lead sommelier or manager in a luxury dining establishment
- advanced knowledge of wines including vintages, regions, and varietals
- sommelier certification is a plus
- cigar knowledge is a plus
- ability to work efficiently and within a team environment
- ability to work with mathematical concepts such as probability and statistical inference
- ability to apply fractions, percentages, ratios, and proportions to practical situations
- ability to define problems, collect data, establish facts, and draw valid conclusions
- must be able to obtain and maintain any necessary licensing or active work cards required
- applicants must be at least 21 years old
Job Qualifications
- Ability to communicate, read and write in English fluently and professionally
- minimum 3-5 years of experience as a lead sommelier or manager in a luxury dining establishment
- advanced service knowledge and expertise of wines, including vintages, regions, and varietals
- sommelier certification is a plus
- cigar knowledge is a plus
- ability to work efficiently within a team environment
- ability to work with mathematical concepts such as probability and statistical inference
- apply concepts such as fractions, percentages, ratios, and proportions to practical situations
- define problems, collect data, establish facts, and draw valid conclusions
- ability to obtain and maintain any licensing or work cards required for the position
- applicants must be 21 years of age or above
Job Duties
- Maintain the outlet wine list
- control wine costs
- maintain wine storage areas
- liaise with the wine administrator to keep accurate inventory
- train outlet staff in proper wine service
- communicate clearly and professionally with guests
- provide excellent guest service according to Wynn Las Vegas standards
Job Qualifications
Experience
Expert Level (7+ years)
Job Location
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