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Aston Gardens

Lead Server

Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Type:
Hourly
Rate:
Exact $13.50
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Work Schedule

Flexible
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Benefits

Competitive wages
Access to wages before payday
flexible scheduling options
Paid Time Off
Holidays
Health Insurance
Dental Insurance
Vision Insurance
Life insurance
Disability insurance
401(k) with employer matching
Paid training
Opportunities for advancement
meals
uniforms
Employee assistance program

Job Description

Discovery Management Group is a renowned company operating within the senior living industry and is a key part of Discovery Senior Living, a leading organization that ranks among the two largest senior living operators in the United States. Discovery Management Group specializes in the management, operation, and enhancement of senior living communities across the nation, emphasizing innovation, operational excellence, and personalized lifestyle services for the elderly. The company serves over 6500 residents nationally, demonstrating a strong commitment to improving quality of life through superior service, innovative programming, and professionally managed living environments. Discovery Management Group has established itself as a... Show More

Job Requirements

  • High school diploma or equivalent
  • One (1) year previous experience in fine dining preferred

Job Qualifications

  • High school diploma or equivalent preferred
  • One (1) year previous experience in fine dining preferred

Job Duties

  • Utilizes proper food handling and food service techniques
  • Takes meal/drink orders and serves meals in a friendly and timely manner
  • Assures resident/guest is satisfied with their meals
  • Maintains knowledge of all specials and general description of all food items and explains to residents or guests
  • Maintains assigned tables and surrounding area in a complete state of cleanliness, appearance and readiness
  • Follows daily, weekly and monthly cleaning schedules
  • Provides support to the servers in the day to day operations of the dining room
  • Assists with orientation and training of new food servers
  • Practices all safety and loss prevention procedures
  • Sets-up and cleans the dining room while maintaining or exceeding hospitality and service standards
  • Maintains or exceed standards of appearance, cleanliness, personal sanitation, and hygiene
  • Performs and completes opening and closing checklist criteria
  • Assists in dining room and surrounding areas for proper directional flow, organization and supplies placement
  • Other duties as assigned

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Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

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