Job Overview
Employment Type
Hourly
Compensation
Type:
Hourly
Rate:
Range $21.00 - $29.00
Work Schedule
Standard Hours
Benefits
Paid Time Off
retirement savings
Employee assistance program
Continuing education support
Commuter Benefits
Chaplain counseling
Wellhub
Onsite fitness centers
Employee Engagement
Financial counseling
Mentorship Program
Job Description
Westminster Place is a distinguished establishment that combines the refinement of a high-end restaurant with the benefits of a healthy work-life balance. Known for its commitment to excellence and a warm, inviting environment, Westminster Place offers professionals the unique opportunity to enjoy the income potential of a premium dining experience without the traditional drawbacks such as late nights, extended hours, or burnout. This company fosters a culture that values outstanding guest experiences while simultaneously supporting the personal well-being and growth of its team members. The environment is fast-paced and rewarding, catering to those passionate about hospitality who are eager to... Show More
Job Requirements
- High school diploma or equivalent
- 6-8 years of experience
- Previous fine dining or high-end restaurant experience
- Knowledge of fine dining etiquette and food service standards
- Ability to remain composed and professional in a fast-paced environment
- Food Safety Training preferred
- Alcohol/Beverage Certification preferred
- Food Handler Certification preferred
- Basic math skills
- English language proficiency
- Physically able to stand for long periods and lift up to 45 lbs
Job Qualifications
- High school diploma or equivalent
- 6-8 years of experience
- Previous fine dining or high-end restaurant experience
- Knowledge of fine dining etiquette and food service standards
- Ability to remain composed, professional, and service-focused in a fast-paced environment
- Food Safety Training preferred
- Alcohol/Beverage Certification preferred
- Food Handler Certification preferred
- Basic math skills
- English language proficiency
Job Duties
- Greet and welcome guests warmly, escorting them to tables and introducing the menu
- Provide expert knowledge of menu offerings, daily specials, and wine pairings
- Accurately take and process orders, ensuring clarity and attention to detail
- Serve food and beverages following fine dining protocols with elegance and professionalism
- Monitor guest satisfaction throughout the meal, anticipating needs and resolving concerns promptly
- Efficiently manage a station of at least six tables or 35 guests
- Collaborate with kitchen and bar staff to ensure seamless service and special request fulfillment
- Support fellow team members to maintain smooth dining operations
- Upsell wine pairings and menu enhancements to elevate the guest experience
- Maintain cleanliness and organization in dining areas before, during, and after service
- Consistently communicate guest and resident feedback to management
- Ensure strict adherence to safety, sanitation, and appearance standards
- Always model Presbyterian Living's Hospitality Promises and uphold Corporate Compliance practices
Job Qualifications
Experience
Expert Level (7+ years)
Job Location
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