Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $10.00 - $17.00
Work Schedule
Weekend Shifts
Benefits
career growth and advancement
Affordable benefits after 30 days
Healthcare FSA
Free Hyatt room nights
discounted room nights
Free parking
Paid Time Off
Financial perks
employee assistance
Employee Meals
Tuition Reimbursement
Discounts at various retailers
colleague recognition programs
Job Description
Maude's Lobby Bar is a distinguished establishment nestled in the heart of Texas, celebrated for its unique blend of rustic charm and refined hospitality. Embracing the rich tradition of Texas hospitality, Maude's Lobby Bar is dedicated to creating an inviting atmosphere where guests feel welcomed and cared for, enabling them to be their best selves. This venue is not just a bar but a vital part of the local culture, offering a warm, engaging ambiance combined with exceptional service. As part of a larger hospitality environment, Maude's Lobby Bar prides itself on being a place where quality, creativity, and personal... Show More
Job Requirements
- Must have full open availability to work evenings, weekends and holidays as needed
- minimum 5 years of progressive beverage experience in high-volume, craft cocktail, or luxury bar environments
- proven leadership experience overseeing bar operations, mentoring bartenders, and maintaining service flow during peak periods
- commitment to Forbes-level service standards and luxury hospitality guest experience expectations
- excellent communication and interpersonal skills suited for guest interaction and team leadership
- Texas Food Handler's and TABC Certification
- prior hotel experience is a plus
Job Qualifications
- Minimum 5 years of progressive beverage experience in high-volume, craft cocktail, or luxury bar environments
- proven leadership experience managing bar operations and mentoring staff
- excellent communication and interpersonal skills
- commitment to Forbes-level service standards
- Texas Food Handler's and TABC Certification
- prior hotel experience is a plus
Job Duties
- Oversee beverage program and bar operations
- craft innovative, high-quality cocktails
- train bartenders on technique and recipe execution
- ensure consistent beverage presentation
- manage inventory and prep schedules
- develop seasonal beverage menus
- collaborate with Food & Beverage leadership to enhance guest experience
Job Qualifications
Experience
Expert Level (7+ years)
Job Location
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