Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Exact $24.00
Work Schedule
Day Shifts
Weekend Shifts
Benefits
Medical insurance
Vision Insurance
Dental Insurance
Retirement Planning
Paid holidays
paid vacation days
paid sick days
Job Description
The People Concern is one of Los Angeles County's largest social service agencies, formed in 2016 through the merger of two trusted organizations, OPCC and Lamp Community. With over fifty-eight years of combined experience, The People Concern is dedicated to empowering some of the most vulnerable populations in the community—those experiencing homelessness, domestic violence, and other critical life challenges. The agency provides a comprehensive and integrated system of services that include outreach, interim housing, mental and medical healthcare, substance abuse services, domestic violence support, life skills and wellness programs, and permanent supportive housing. By addressing the complex needs of these... Show More
Job Requirements
- High school diploma or equivalent
- Minimum three years working in a high volume commercial kitchen/catering operation
- Current, valid California Driver's license with an acceptable driving record and reliable vehicle
- Able to transport food in your vehicle
- Able to drive for pick-ups and deliveries
- Able to read, speak, and understand directions in English
- Able to take direction and assist with meal planning and/or preparation for 500+ meals daily according to schedule
- Must be able to work weekends and holidays as necessary
- Able to maintain a pleasant attitude and a customer-service orientation at all times
- Must have California Food Handler's Certificate
- May need to stand, reach, lift, bend, kneel, stoop, climb, push and pull items weighing 50 pounds or less on an intermittent basis
Job Qualifications
- High school diploma or equivalent
- Minimum three years working in a high volume commercial kitchen/catering operation
- Current, valid California Driver's license with an acceptable driving record and reliable vehicle
- Able to transport food in your vehicle
- Able to drive for pick-ups and deliveries
- Able to read, speak, and understand directions in English
- Able to take direction and assist with meal planning and/or preparation for 500+ meals daily according to schedule
- Must be able to work weekends and holidays as necessary
- Able to maintain a pleasant attitude and a customer-service orientation at all times
- Must have California Food Handler's Certificate
Job Duties
- Prepares and serves all menu items using established departmental policies and procedures
- Assist Food Service Manager with menu planning, and coordinate the purchase of food, supplies, and ensure meals are prepared properly
- Check temperatures on all food and equipment and review cook's task for completions
- Assures presentation of all menu items adhere to established standards
- Assures menu items are prepared in sufficient quantities to satisfy volumes
- Efficiently handle produce and other perishables to minimize spoilage and waste
- Prepares and presents all food in accordance within city, county, state and federal regulatory guidelines for a Food Service facility
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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