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Lead Line Cook at The Surf Shack B&B at The Surf Shack B&B

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The Surf Shack B&B

Lead Line Cook at The Surf Shack B&B

Warwick, RI, USA|Onsite

Job Overview

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Employment Type

Full-time
Hourly
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Compensation

Hourly
Range $26.00 - $28.00
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Work Schedule

Standard Hours
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Benefits

Paid holidays
discounted hotel rooms
competitive pay

Job Description

Surf Shack is a vibrant island-inspired restaurant located in the beautiful town of Narragansett, Rhode Island. Known for bringing a taste of the tropics to the New England coast, Surf Shack prides itself on delivering fresh, creative, and high-quality cuisine that captures the essence of island living. The restaurant offers an inviting atmosphere where guests can enjoy delectable dishes inspired by island flavors while taking in scenic views and a casual yet lively environment. Surf Shack is committed to excellence in customer service and culinary innovation, making it a popular dining destination for both locals and visitors.

The... Show More

Job Requirements

  • At least 1 year of line cook experience
  • Knowledge of food safety and sanitation standards
  • Ability to work in a fast-paced kitchen environment
  • Strong communication and teamwork skills
  • Passion for culinary arts

Job Qualifications

  • 1+ years of line cook experience
  • Strong knowledge of kitchen operations, food safety, and sanitation
  • Ability to multitask and work efficiently in a high-volume environment
  • Team player with excellent communication skills
  • Passion for food and providing a great dining experience

Job Duties

  • Oversee and manage the kitchen line during service hours
  • Prepare and cook menu items to our high-quality standards
  • Train and mentor kitchen staff, ensuring smooth kitchen operations
  • Ensure food safety and cleanliness standards are met at all times
  • Assist in inventory management and ordering supplies
  • Collaborate with the head chef to create seasonal menu items

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

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