Job Overview
Employment Type
Hourly
Full-time
Compensation
Type:
Hourly
Rate:
Range $18.00 - $23.00
Work Schedule
Flexible
Benefits
Medical insurance
Dental Insurance
Vision Insurance
Employer Paid Life Insurance
Employer paid disability insurance
Paid Time Off
Paid holidays
403B retirement plan
fitness center access
Life insurance
AD and D insurance
Tuition Assistance
Employee assistance program
legal services
Home auto insurance
discount purchasing program
Pet insurance
Job Description
Covenant Living is a well-established senior living and healthcare organization dedicated to providing compassionate and high-quality care to residents in a supportive and respectful environment. Known for its commitment to service and resident satisfaction, Covenant Living operates a network of senior living communities and home health services that focus on enhancing the lives of older adults through outstanding care, wellness programs, and hospitality services. As a trusted healthcare provider, Covenant Living fosters a culture of respect, safety, and innovation, ensuring that residents receive personalized attention to meet their individual needs. The organization values its employees and emphasizes teamwork, professional development,... Show More
Job Requirements
- High school diploma
- Current food handler's permit
- Ability to communicate effectively in English
- Ability to read and follow recipes unsupervised
- Ability to lift or carry equipment or supplies up to 50 pounds
- Ability to stand, walk, bend, twist, kneel, or crouch for extended periods
- Compliance with company safety and sanitation policies
- Ability to work flexible hours including some holidays
- Ability to maintain a neat and orderly work area
- Ability to use basic computer functions
Job Qualifications
- High school diploma
- Current food handler's permit
- Training in Servsafe beneficial
- State sanitation certificate
- Extensive knowledge of kitchen environment and food preparation
- Proficient in multiple cooking stations such as saute, grill, salad, and fry
- Ability to communicate effectively in English
- Ability to read and follow recipes unsupervised
- Detail oriented and organized
- Ability to work independently with limited supervision
- Knowledge of food safety, sanitation, and preparation principles
- Ability to work well with residents, staff, and others
- Demonstrates patience, compassion, and professionalism in senior care setting
Job Duties
- Prepares and cooks foods for all meal periods including breakfast, lunch, dinner, and special catered events
- Follows complex recipes and product directions for preparing, seasoning, cooking, tasting, carving, and serving a variety of soups, meats, vegetables, desserts, and other food items
- Produces small to large batch goods using advanced and classical cooking techniques
- Maintains high sanitation standards, cleans and sanitizes workstations and equipment
- Takes inventory and enters production data using software as needed
- Assists in training and directing less experienced cooks
- Prepares meals according to standardized recipes and special diet requirements
- Ensures compliance with federal, state, and local food safety regulations
- Plates food attractively with attention to appearance and garnish
- Participates in safety meetings and follows risk management policies
- Operates various kitchen equipment and ensures proper storage practices
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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