Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Exact $18.00
Work Schedule
Weekend Shifts
Night Shifts
Benefits
401(k)
Dental Insurance
Health Insurance
Life insurance
Paid Time Off
Retirement Plan
Tuition Reimbursement
Vision Insurance
Job Description
Swissport is a leading global provider of aviation services, known for its commitment to enhancing the travel experience for millions of passengers annually. Serving over 300 million passengers every year, Swissport specializes in Ground Handling, Cargo Handling, and Passenger Services, making it an indispensable partner to airlines and airports worldwide. With a strong corporate mission centered on delivering consistent and tailor-made solutions, Swissport strives to elevate the customer experience in every aspect of aviation service. The company prides itself on its core values: Show You Care, Do the Right Things, and Win as a Team, which guide its operations and... Show More
Job Requirements
- High school degree or GED preferred
- Good command of the English language both verbal and written
- Food handler's license
- Willingness to work nights and weekends
- Ability to work efficiently in a fast-paced restaurant setting
- Ability to follow instructions with an upbeat attitude
- Strong teamwork skills
Job Qualifications
- High school degree or GED preferred
- Good command of the English language both verbal and written
- Food handler's license
- Strong teamwork skills
- Ability to work efficiently in a fast-paced restaurant setting
- Ability to follow instructions with an upbeat attitude
- Willingness to work nights and weekends
Job Duties
- Loading and unloading of the dishwasher
- Clean and sanitize cookware, dishes, utensils, and cooking stations throughout the kitchen
- Sweep and mop the lounge and kitchen area as needed
- Waste away services following recycling procedures
- Maintaining high levels of hygiene in all areas of the lounge and kitchen
- Receiving and stocking daily food and liquor orders
- Assist the chef with applying the Food Safety Management System consistently
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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