
Lead Food Service Worker - Ballston Spa School Nutrition
Job Overview
Employment Type
Full-time
Compensation
Type: 
Hourly
Rate: 
Exact $20.00
Work Schedule
Standard Hours
Day Shifts
Benefits
competitive pay
Medical insurance
Dental Insurance
Vision Insurance
flexible spending accounts
401K with company match
Paid Time Off
ongoing training and development
Job Description
Whitsons Culinary Group is a leading food service management company specializing in providing nutritious, high-quality meals primarily to schools and educational institutions. With a deep commitment to supporting student health and well-being, Whitsons Culinary Group strives to create positive food experiences that contribute to the academic success and overall happiness of children. The company places a strong emphasis on using fresh ingredients, following stringent nutrition standards, and implementing safe food handling practices to ensure every meal served is both healthy and delicious. As an industry leader, Whitsons Culinary Group upholds a mission-driven spirit with a focus on community engagement, sustainability,... Show More
Job Requirements
- high school diploma or equivalent
- one or more years of food service experience
- ServSafe certification or willingness to get certified
- great attitude, reliability, and team spirit
- ability to speak and read English and follow safety procedures
- comfortable standing, lifting up to 40 pounds, and working in hot/cold environments
Job Qualifications
- high school diploma or equivalent
- one or more years of food service experience
- ServSafe certification or willingness to get certified
- great attitude, reliability, and team spirit
- ability to speak and read English and follow safety procedures
- comfortable standing, lifting up to 40 pounds, and working in hot/cold environments
Job Duties
- take the lead in preparing and serving meals that meet nutrition and portion guidelines
- handle daily ordering, receiving, and storage of food, beverages, and supplies
- keep the kitchen running smoothly by organizing cleaning duties and ensuring food safety
- set up hot and cold serving lines, brew coffee, and keep beverage areas stocked
- deliver meals when needed for classrooms, staff, or catered events
- manage POS/cash handling and make sure deposits are accurate
- be a key player on a supportive, mission-driven team that truly cares
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location

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please contact the employer.
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