Job Overview
Employment Type
Temporary
Full-time
Compensation
Type:
Hourly
Rate:
Exact $16.14
Work Schedule
Standard Hours
Weekend Shifts
Benefits
Minimum essential coverage plan
Paid sick and safety time
Employee assistance program
Wellness Program
Learning and development program
Free Rocky Mountain National Park pass
Retail Discounts
lodging discounts
Travel Discounts
Planned employee trips and activities
Verizon service discount
Referral Bonus Program
Job Description
Xanterra is a renowned company that specializes in hospitality and destination services, operating iconic locations within national parks and other natural landmarks across the United States. One of their prestigious venues is the historic Trail Ridge Store & Café, located high in Rocky Mountain National Park at an impressive elevation of over 12,000 feet. The company prides itself on providing exceptional service and memorable experiences to visitors in breathtaking natural settings, combining the beauty of the outdoors with quality food, retail, and accommodation services. Xanterra Travel Collection, as the authorized concessionaire within Rocky Mountain National Park, supports a culture focused... Show More
Job Qualifications
- excellent communication skills
- strong guest service orientation
- ServSafe certification helpful
- working knowledge of POS systems
- understanding and enforcement of FIFO inventory procedures
- working knowledge of food and beverage equipment
- knowledge of menus including specials and features
- ability to train and supervise staff
- basic understanding of food and beverage operations
- accurate record-keeping skills
- awareness of shop security and theft prevention
- able to work in a fast-paced seasonal food service operation with flexibility
- demonstrate punctuality and reliability
- able to work with minimal supervision
- valid non-CDL driver’s license with clean record
Job Duties
- perform all duties with respect to company core values, mission statement, and guest service standards
- assure the highest standards of restaurant service
- perform all cashiering duties accurately
- suggest add-on sales to every transaction
- assist in day-to-day operation and manage in absence of F&B manager
- assist with staff supervision and training
- organize stockroom and maintain stocked, neat displays
- work all cafe areas alongside attendants
- communicate with management on business and staffing needs
- help with loading and unloading products
- maintain excellent guest service
- receive orders and maintain inventory
- keep cafe clean daily
- maximize sales through up-selling
- handle cashier change requests
- verify cash drawers and deposits
- maintain safe and sanitary work area
- comply with ServSafe protocols
- open and close service facilities on time
- work evenings, nights, weekends, holidays
- perform additional duties as assigned
- this is a non-tipped position
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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