UNCLE GS MGMT CORP

Lead Cook - Seafood Dept

Job Overview

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Employment Type

Full-time
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Compensation

Type:
Hourly
Rate:
Range $17.25 - $22.00
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Work Schedule

Standard Hours
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Benefits

Medical insurance
Dental Insurance
Vision Insurance
401(k)
Paid Time Off
employee discount
Career growth opportunities

Job Description

Uncle Giuseppe's is a beloved Italian seafood restaurant known for its authentic family recipes and warm community atmosphere. Based in Ramsey, NJ, this establishment prides itself on delivering high-quality dishes made from fresh, carefully sourced ingredients that bring the true flavors of Italy to every plate. With a rich culinary tradition and a dedication to customer satisfaction, Uncle Giuseppe's has built a loyal customer base who appreciates the inviting ambiance and the consistently delicious meals.

We are excited to announce an opening for a full-time Lead Cook position at our bustling Ramsey location. This role offers a unique opportunit... Show More

Job Requirements

  • High school diploma or GED
  • 2+ years of experience as a prep or line cook
  • Strong cooking skills and a love for working in a fast-paced environment
  • Excellent communication skills
  • Ability to lead and train kitchen staff
  • Knowledge of food safety and sanitation standards
  • Ability to use kitchen equipment safely and effectively
  • Capability to handle physical demands of the job
  • Flexibility to work various shifts
  • Experience with inventory management
  • Bilingual English/Spanish is a plus
  • ServSafe certification preferred

Job Qualifications

  • High school diploma or GED
  • 2+ years of experience as a prep or line cook
  • leadership experience a plus
  • Strong cooking skills and a love for working in a fast-paced environment
  • Excellent communication in English
  • bilingual English/Spanish is a plus
  • ServSafe certification preferred
  • Solid understanding of cooking methods and kitchen techniques

Job Duties

  • Oversee and participate in preparing, cooking, and plating delicious dishes from Uncle Giuseppe's recipes
  • Confidently navigate Zipline to retrieve recipes, communicate updates, and complete tasks
  • Keep every bite consistent - from taste to presentation to portion
  • Lead and inspire your kitchen crew, including seafood clerks, with patience and skill
  • Share your cooking wisdom - teach techniques, safety, and equipment use
  • Keep the kitchen humming smoothly, even during the lunch rush
  • Manage inventory, monitor stock levels, and ensure every ingredient has its place
  • Keep your kitchen sparkling clean and fully functional
  • Maintain safety and sanitation standards that would make any health inspector proud
  • Taste-test dishes to make sure they meet Uncle Giuseppe's standards
  • Adjust recipes or methods when needed to keep things fresh and fantastic
  • Collaborate with the culinary team to dream up new recipes and seasonal specials
  • Share creative ideas that bring excitement to the counter
  • Keep an eye on food costs and waste - it keeps us efficient and sustainable
  • Manage inventory smartly - no empty shelves, no over-ordering
  • Partner with front-of-house staff to ensure flawless communication
  • Occasionally interact with customers during fun events like Fish Fry days
  • Be the role model for food safety, hygiene, and proper handling practices
  • Ensure your team follows all health codes and cleanliness standards
  • Stay cool under pressure
  • Handle issues quickly and efficiently to keep things on track
  • Communicate regularly with the Seafood Manager and leadership team
  • Offer feedback and ideas to keep improving operations and staff performance

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

We didn't receive the exact location for this job posting,
please contact the employer.