Job Overview
Employment Type
Part-time
Compensation
Type:
Hourly
Rate:
Range $22.25 - $25.57
Work Schedule
Day Shifts
Fixed Shifts
Benefits
Paid holidays
Paid Time Off
Daily Pay
Referral program
Tuition Reimbursement
discounts
Medical insurance
Dental Insurance
Vision Insurance
Job Description
Beaven Kelly Home is a distinguished residential care facility committed to providing its residents with a supportive and dignified living environment. The facility is recognized for allowing residents the freedom to come and go as they choose while ensuring they receive round-the-clock assistance from professional nursing and support staff. This thoughtful approach to care includes services like respite care, which offers temporary relief to regular caregivers, highlighting the facility's comprehensive understanding of elder care needs. Situated within a compassionate and respectful community, Beaven Kelly Home emphasizes enhancing the quality of life for its residents by fostering independence, autonomy, and individual... Show More
Job Requirements
- High school diploma or equivalent
- Up to one year of technical training in cooking techniques
- One to two years of related work experience
- ServSafe certification
Job Qualifications
- High school diploma or equivalent
- Up to one year of technical training in cooking techniques
- One to two years of related work experience
- ServSafe certification
Job Duties
- Oversee daily performance of cooks, promoting food quality, presentation, and sanitation
- Ensure compliance with local, state, and federal regulations
- Support daily operations of the dietary department in the absence of the Food Service Director
- Receive orders, obtain necessary food items, and measure and mix ingredients for soups, entrees, casseroles, and more
- Cook regular and diet menu items according to recipes
- Inspect and taste food for correct seasoning, quality, and temperature
- Ensure timely preparation of menu items and adjust food production levels as needed
- Operate kitchen equipment such as ovens, grills, toasters, fryers, mixers, and blenders
- Maintain records of food supplies and ingredients used
- Transport foodstuffs, ensure proper storage, and maintain cleanliness of work areas
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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