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Job Overview
Employment Type
Full-time
Compensation
Hourly
Range $19.00 - $21.00
Work Schedule
Flexible
Benefits
flexible scheduling
Career growth opportunities
Tip Pool Participation
Free Healthy Shift Meal
Referral Bonus Program
Recognition and rewards
Employee Discounts
Job Description
Luna Grill is a well-established Mediterranean fast-casual restaurant brand known for its fresh and feel-good food. With more than 50 locations across Southern California and Dallas-Fort Worth areas, Luna Grill has been proudly serving authentic Mediterranean cuisine for over 20 years. The company is expanding its footprint into the Inland Empire with a new location in Corona, California. This expansion provides an exciting opportunity for individuals to become part of a growing and thriving brand that truly values its people and culture. Luna Grill is recognized for its inspirational workplace culture that focuses on putting people first, promoting teamwork, and... Show More
Job Requirements
- Must be 18 years or older
- 1+ years of kitchen leadership experience in a high-volume or fast-casual environment
- strong understanding of food prep, portion control, and recipe consistency
- knowledge of food safety and sanitation best practices
- positive, dependable team player who thrives under pressure
- reliable, professional, and able to communicate clearly
- able to work productively with minimal supervision
- high school diploma or GED preferred
Job Qualifications
- 1+ years of kitchen leadership experience in a high-volume or fast-casual environment
- strong understanding of food prep, portion control, and recipe consistency
- knowledge of food safety and sanitation best practices
- positive, dependable team player who thrives under pressure
- strong knowledge of kitchen operations, food safety, and sanitation
- reliable, professional, and able to communicate clearly
- able to work productively with minimal supervision
- high school diploma or GED preferred
- bilingual (English/Spanish) a plus
Job Duties
- Prepare, cook, and plate menu items according to Luna Grill recipes and portion standards
- operate grills, fryers, ovens, and other kitchen equipment safely and efficiently
- maintain food quality, safety, and sanitation standards always
- set up, organize, and maintain a clean workstation throughout the shift
- support the kitchen team with prep, stocking, and closing duties
- direct and assist team members during shifts to ensure smooth operations
- communicate effectively with leadership and teammates to keep service running efficiently
- assist with dishwashing, kitchen maintenance and other tasks as needed
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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