Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Range $20.00 - $25.79
Work Schedule
Flexible
Benefits
Flexible work environment
ongoing training and development
Paid Time Off
Holidays
Medical insurance
Dental Insurance
Vision Insurance
Tuition Reimbursement
401k plan
Employee Discount Program
Free Shift Meals
uniforms
safety shoes
Transportation support
parking allowances
Job Description
Sodexo is a global leader in quality of life services, dedicated to creating a better everyday experience for its clients and communities. As a multifaceted company, Sodexo provides a wide range of integrated services, including food service, catering, facilities management, and other essential solutions worldwide. The company is deeply committed to corporate social responsibility, actively contributing to economic, social, and environmental progress in the communities they serve. Sodexo fosters an inclusive and diverse work environment where employees are encouraged to be themselves, share their ideas, and contribute to a stronger team dynamic. They prioritize fairness, respect, and equal employment opportunities,... Show More
Job Requirements
- High school diploma or equivalent
- 3 to 4 years of related work experience preferred
- Ability to read and follow recipes and product instructions
- Willingness to work varying shifts including weekends and holidays
- Ability to work in a fast-paced environment
- Excellent communication and teamwork skills
Job Qualifications
- Team-oriented
- adaptable
- reliable
- nurtures a healthy and safe working environment
- 3 to 4 years of related work experience preferred
Job Duties
- Accurately and efficiently prepare, portion, cook, and present a variety of hot and/or cold food items for various meal periods including breakfast, lunch, dinner, and special/catered events
- Read and follow basic recipes and/or product directions for preparing various food items
- May prepare food and serve customers at an a la carte and/or operate a grill station
- May support management in the daily oversight of key functions and employees during the normal course of business
- Attend work and show for scheduled shift on time with satisfactory regularity
- Other duties may be assigned and can differ among accounts depending on business necessities and client requirements
OysterLink helps hospitality teams hire in one place.
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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