lunagrill

Lead Cook

Job Overview

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Employment Type

Hourly
Part-time
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Compensation

Type:
Hourly
Rate:
Exact $23.00
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Work Schedule

Flexible
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Benefits

flexible scheduling
Career growth opportunities
Tip Pool Participation
Free Healthy Shift Meal
Referral Bonus Program
Recognition & Rewards
Employee Discounts

Job Description

Luna Grill is a renowned fast-casual Mediterranean restaurant chain known for its commitment to serving fresh, healthy, and flavorful food options. Established with a vision to provide guests with delicious meals made from high-quality ingredients, Luna Grill has steadily expanded across multiple states in the U.S., including California, Texas, and Arizona. The company prides itself on creating a people-first culture that values teamwork, respect, and hospitality, fostering an inclusive and supportive work environment for its employees. With a strong emphasis on career growth opportunities and employee wellbeing, Luna Grill offers flexible scheduling, recognition programs, and competitive compensation packages, making it... Show More

Job Requirements

  • Must be 18 years or older
  • 2+ years of kitchen leadership experience in a high-volume or fast-casual environment required
  • strong understanding of food prep, portion control, and recipe consistency
  • knowledge of food safety and sanitation best practices
  • positive, dependable team player who thrives under pressure
  • strong knowledge of kitchen operations, food safety, and sanitation
  • reliable, professional, and able to communicate clearly
  • able to work productively with minimal supervision
  • high school diploma or GED preferred
  • bilingual (English/Spanish) a plus

Job Qualifications

  • High school diploma or GED preferred
  • 2+ years of kitchen leadership experience in a high-volume or fast-casual environment
  • strong understanding of food prep, portion control, and recipe consistency
  • knowledge of food safety and sanitation best practices
  • positive, dependable team player who thrives under pressure
  • strong knowledge of kitchen operations, food safety, and sanitation
  • reliable, professional, and able to communicate clearly
  • able to work productively with minimal supervision
  • bilingual (English/Spanish) a plus

Job Duties

  • Prepare, cook, and plate menu items according to Luna Grill recipes and portion standards
  • operate grills, fryers, ovens, and other kitchen equipment safely and efficiently
  • maintain food quality, safety, and sanitation standards always
  • set up, organize, and maintain a clean workstation throughout the shift
  • support the kitchen team with prep, stocking, and closing duties
  • direct and assist team members during shifts to ensure smooth operations
  • communicate effectively with leadership and teammates to keep service running efficiently

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location