Job Overview
Employment Type
Hourly
Full-time
Compensation
Type:
Hourly
Rate:
Exact $23.00
Work Schedule
Flexible
Benefits
flexible scheduling
Career growth opportunities
Tip Pool Participation
Free Healthy Shift Meal
Referral Bonus Program
Recognition and rewards
Employee Discounts
Job Description
Luna Grill is a vibrant and growing fast-casual restaurant brand with operations in multiple states including California, Texas, and Arizona. Known for its commitment to real food and a people-first culture, Luna Grill prides itself on offering authentic, wholesome Mediterranean-inspired cuisine to its customers. The company places a strong emphasis on teamwork, respect, and hospitality, striving to create not just meals but memorable experiences for guests and employees alike. With locations in highly populated and diverse markets such as Los Angeles, Orange County, San Diego, Inland Empire in California; Dallas/Fort Worth in Texas; and Mesa in Arizona, Luna Grill is... Show More
Job Requirements
- Two plus years of kitchen leadership experience in a high-volume or fast-casual environment
- must be 18 years or older
- strong understanding of food prep, portion control, and recipe consistency
- knowledge of food safety and sanitation best practices
- positive, dependable team player who thrives under pressure
- strong knowledge of kitchen operations, food safety, and sanitation
- reliable, professional, and able to communicate clearly
- able to work productively with minimal supervision
- high school diploma or GED preferred
- bilingual English/Spanish a plus
Job Qualifications
- Two plus years of kitchen leadership experience in a high-volume or fast-casual environment
- strong understanding of food prep, portion control, and recipe consistency
- knowledge of food safety and sanitation best practices
- positive, dependable team player who thrives under pressure
- strong knowledge of kitchen operations, food safety, and sanitation
- reliable, professional, and able to communicate clearly
- able to work productively with minimal supervision
- high school diploma or GED preferred
- bilingual English/Spanish a plus
Job Duties
- Prepare, cook, and plate menu items according to Luna Grill recipes and portion standards
- operate grills, fryers, ovens, and other kitchen equipment safely and efficiently
- maintain food quality, safety, and sanitation standards always
- set up, organize, and maintain a clean workstation throughout the shift
- support the kitchen team with prep, stocking, and closing duties
- direct and assist team members during shifts to ensure smooth operations
- communicate effectively with leadership and teammates to keep service running efficiently
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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