Aladdin

Lead Cook

Job Overview

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Employment Type

Full-time
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Compensation

Type:
Hourly
Rate:
Exact $15.00
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Benefits

Medical insurance
Dental Insurance
Vision Insurance
Voluntary insurance
Discount Program
Commuter Benefits
Employee assistance program
401k plan
Sick Time
Holiday pay
Tuition Reimbursement
Paid Time Off

Job Description

Lexington Independents is a dedicated culinary service provider that specializes in delivering high-quality food experiences to independent school districts throughout the United States. Recognizing the vital role that nutritious and enjoyable meals play in supporting students' mental, physical, and social well-being, Lexington Independents is committed to serving meals that students love every day. Operating under the broader umbrella of Elior North America, a leader in the food service industry, Lexington Independents focuses on creating wholesome and appealing menu options that meet the nutritional needs and preferences of young learners while maintaining high standards of safety and quality. Elior North America... Show More

Job Requirements

  • high school diploma or equivalent
  • excellent multitasking, leadership, and communication skills
  • ability to work full-time onsite
  • knowledge of food safety and sanitation practices
  • basic math skills for inventory and cost control
  • physical stamina to stand for extended periods
  • willingness to train and supervise staff

Job Qualifications

  • high school diploma or equivalent
  • excellent multitasking skills
  • strong leadership abilities
  • effective communication skills
  • associate’s or bachelor’s degree in culinary arts or related field preferred
  • experience in food preparation and kitchen management

Job Duties

  • overseeing and participating in the preparation of food items
  • adhering to recipes while maintaining a neat, clean, and safe work environment
  • following safety and sanitation guidelines
  • controlling food and inventory costs
  • training and supervising a team of foodservice professionals
  • ensuring compliance with health regulations
  • managing kitchen workflow efficiently

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location