Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Range $19.54 - $22.20
Work Schedule
Weekend Shifts
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
Employee Discounts
Job Description
Harmons is a well-established grocery store chain known for its commitment to quality, customer service, and community involvement. As a regional supermarket, Harmons prides itself on offering fresh, chef-prepared products and an exceptional shopping experience. The company values inclusivity and diversity, embracing employees from various backgrounds and ensuring an equitable work environment. Harmons operates with a mission-driven culture focused on collaboration, integrity, and continuous improvement, which enhances both customer satisfaction and employee growth.
The position available at Harmons is a full-time Kitchen Chef role with early morning availability, offering an hourly wage of $19.54 to $22.20. This role ... Show More
The position available at Harmons is a full-time Kitchen Chef role with early morning availability, offering an hourly wage of $19.54 to $22.20. This role ... Show More
Job Requirements
- High school diploma or equivalent
- current Food Handler's Permit
- ability to work early mornings
- availability to work weekends, evenings, and holidays
- physical ability to handle repetitive tasks and lift up to 50 pounds
- ability to use good judgment and make decisions independently
- basic math skills
- strong communication skills
- passion for food preparation and kitchen work
Job Qualifications
- High school diploma or GED preferred
- two-year college or technical school degree preferred
- one year of kitchen experience preferred
- current Food Handler's Permit
- knowledge of kitchen products and cooking techniques
- ability to follow recipes and use basic math for recipe adjustments
- excellent organization and planning skills
- strong verbal and listening communication skills
- ability to handle conflict professionally
- self-directed with a positive attitude
- commitment to Harmons' mission and collaborative work ethic
Job Duties
- Follow established departmental and store policies and procedures
- ensure the quality and freshness of all products and services the kitchen provides
- maintain appropriate product assortment and inventory levels for the kitchen
- confirm pricing accuracy and signage for all products including ad items
- ensure the kitchen is cleaned and sanitized daily meeting company standards
- deliver excellent customer service
- prepare all chef-prepared items following Harmons' recipes
- prepare food for special orders and events
- receive and stock product
- train chefs and prep cooks
- write production sheets based on department needs and sales
- manage inventory and order product for the kitchen
- provide honest and direct feedback to associates on performance
- assist to ensure overall success of the kitchen
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Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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