Job Overview
Employment Type
Full-time
Work Schedule
Flexible
Weekend Shifts
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
Retirement Plan
flexible scheduling
Meal allowance
Job Description
Social Misfits is a hospitality establishment that prides itself on offering a unique and unforgettable experience to its guests. Founded on the principle of creating a warm and welcoming refuge for all, Social Misfits celebrates diversity, authenticity, and alternative culture. This distinctive cafe combines a rich, cozy atmosphere reminiscent of a romantic and mysterious speakeasy with the comforting appeal of classic comfort food, primarily focusing on delicious scratch-made waffles crafted from farm-fresh local ingredients. Located in Michigan, Social Misfits presents a delightful menu including both savory and sweet waffles, locally sourced Michigan maple syrups featuring unique flavor infusions, craft cocktails,... Show More
Job Requirements
- Must be able to work flexible days and hours including weekends and holidays
- physical ability to unpack products and sort them including bend and lift up to 30 pounds
- perform repetitive motion with hands and wrists
- must be able to stand for extended periods of time and move about the restaurant over the shift
- basic math and computer skills
- ability to perform several tasks simultaneously
Job Qualifications
- High school diploma or equivalent
- prior bartending experience
- knowledge of basic drink mixology
- previous leadership or supervisor experience
Job Duties
- Provide leadership and model a positive work environment at all times
- perform opening and closing duties as required
- provide supervisor coverage as scheduled and according to business demands
- train staff on various tasks including food and beverage preparation and handling
- oversee operation of all equipment in accordance with safety and manufacturer’s guidelines
- maintain inventory and equipment by cleaning and performing light maintenance according to company standards
- know and apply federal state and local laws governing the service of alcoholic beverages as well as the restaurant's policies regarding liquor service and liability
- gather all needed supplies and equipment for the bar set-up
- set up the bar according to restaurant standards and maintain it during the shift
- perform necessary side work
- report tips properly at the end of each shift
- serve properly mixed drinks to guests according to company standards
- run tabs compute guest checks operate the POS computerized cash register system and accept payments
- welcome all guests in our restaurant with a warm and inviting demeanor
- provide efficient and personal service to each and every customer
- maintain the highest degree of quality and consistency in product standards
- collect and process cash charges using our POS system
- communicate with team members and management to solve problems
- participate in maintaining a positive work environment
- stay informed on products and share knowledge with team members and guests
- maintain and organize store supplies and appearance dry and perishables
- ensure compliance and adherence to service and safety standards
- perform all other related duties as assigned
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
You may be also interested in: