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Job Overview
Employment Type
Full-time
Hourly
Compensation
Hourly
Range $25.00 - $80.00
Work Schedule
Standard Hours
Benefits
Compensation & Opportunity
Pay: $25.00 - $80.00 per hour
Job Description
Silk is a distinguished, luxury restaurant known for its exceptional commitment to quality, precision, and customer satisfaction. Renowned in the hospitality industry for its upscale ambiance and dedication to craft, Silk offers a unique dining experience that blends sophistication with a modern approach to classic culinary and beverage presentations. The restaurant has built a reputation as a premier destination for discerning guests who appreciate meticulous attention to detail and impeccable service.
The role of Lead Bartender at Silk is a critical leadership position within this high-end, luxury restaurant environment. This senior role requires an elite, highly skilled professiona... Show More
The role of Lead Bartender at Silk is a critical leadership position within this high-end, luxury restaurant environment. This senior role requires an elite, highly skilled professiona... Show More
Job Requirements
- minimum 7-10 years of bartending experience
- experience managing a bar team
- knowledge of advanced cocktail techniques
- strong organizational skills
- ability to manage inventory and costs
- excellent leadership and communication skills
- availability for in-person work
Job Qualifications
- Minimum 7–10 years of professional bartending experience
- Proven experience as Lead Bartender or Bar Manager
- Advanced cocktail knowledge and technique
- Strong organizational and inventory skills
- High level of integrity and reliability
- Leadership presence and calm under pressure
- Passion for luxury hospitality and precision
Job Duties
- This role is for a true professional — someone who understands craft cocktails at a high level, controls liquor cost with precision, manages inventory flawlessly, and leads the bar team with authority and trust
- This position requires excellence, discipline, and complete reliability
- Full leadership of daily bar operations
- Craft and execution of high-end, consistent cocktails
- Development and maintenance of cocktail standards
- Complete responsibility for liquor inventory and ordering
- Cost control, waste reduction, and yield management
- Vendor communication and ordering accuracy
- Training and supervision of bartenders and barbacks
- Maintaining speed, cleanliness, and luxury presentation
- Financial & Inventory Control
- Strict inventory management and weekly counts
- Liquor cost optimization and pour cost discipline
- Ordering based on par levels and sales trends
- Prevention of loss, over-pouring, and mis-ordering
- Accountability for bar performance metrics
- All applications and discussions will be handled with strict confidentiality
Job Qualifications
Experience
Expert Level (7+ years)
Job Location
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