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¡Salud! logo

Lead Bartender

Job Overview

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Employment Type

Full-time
Hourly
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Compensation

Hourly
Exact $20.00
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Work Schedule

Weekend Shifts
Night Shifts
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Benefits

Competitive hourly pay
Consistent full-time schedule
growth opportunities
Professional work environment
collaborative work environment

Job Description

Located in the vibrant community of Venice, California, ¡Salud! is a unique hospitality concept that transforms from a coffee destination by day into a lively cocktail bar by night. Known for its welcoming atmosphere and commitment to quality, ¡Salud! has cultivated a loyal customer base seeking expertly crafted drinks and exceptional service. This establishment embraces the dual energy of daytime calm and nighttime excitement, offering a dynamic environment for both guests and staff. As a staple in Venice's bustling culinary scene, ¡Salud! prioritizes both innovation and tradition, blending specialty coffee culture with the art of mixology in a setting that... Show More

Job Requirements

  • Full-time availability including nights weekends holidays
  • strong bartending experience in high-volume upscale environments
  • solid cocktail knowledge and execution
  • ability to lead and support a bar team
  • mature organized detail-oriented and reliable
  • comfortable balancing service shifts with administrative responsibilities

Job Qualifications

  • Strong bartending experience in high-volume upscale environments
  • solid cocktail knowledge and execution
  • ability to lead and support a bar team
  • mature organized detail-oriented and reliable
  • comfortable balancing service shifts with administrative responsibilities
  • full-time availability including nights weekends and holidays

Job Duties

  • Execute cocktails wine and beverage service during high-volume shifts
  • set the pace and standard behind the bar during service
  • maintain consistency in preparation presentation and speed
  • support bartenders and barbacks during service
  • assist with bar prep organization and weekly planning
  • support ordering inventory and cost control
  • help maintain bar recipes SOPs and training materials

Job Qualifications

Experience

Expert Level (7+ years)


Job Location

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