Job Overview
Employment Type
Hourly
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $16.00 - $18.00
Work Schedule
Flexible
Weekend Shifts
Night Shifts
Benefits
Group medical
Dental Insurance
Vision Insurance
Life insurance
Disability insurance
Flexible Benefits Plan
Employee assistance program
Paid Time Off
401(k) Plan
Team member free room night program
Job Description
Eastside is a distinguished hospitality establishment dedicated to delivering more than just food and drinks; we specialize in crafting unique and memorable experiences for our guests. Situated within the vibrant CoralTree team, Eastside exemplifies excellence in service, ambiance, and guest satisfaction, making it a favored destination for patrons seeking both comfort and quality. Our commitment to high standards of cleanliness, safety, and thoughtful service marks us as a leader in the hospitality industry, proudly offering an environment where guests feel welcomed, appreciated, and cared for.
As a Lead Bartender at Eastside, you will play a crucial role in transforming ordi... Show More
As a Lead Bartender at Eastside, you will play a crucial role in transforming ordi... Show More
Job Requirements
- must be at least 21 years of age
- previous bartending experience in hospitality or fast paced environment preferred
- advanced knowledge of computer software including microsoft office and outlook
- proficiency with micros station
- ability to adhere to health and safety regulations
- strong understanding of state liquor laws and compliance
- excellent interpersonal and communication skills
Job Qualifications
- previous bartending experience in hospitality or fast paced environment preferred
- advanced knowledge of computer software including microsoft office and outlook
- proficiency with micros station
- strong understanding of state liquor laws and compliance
- excellent interpersonal and communication skills
Job Duties
- maintain cleanliness and organization of the bar area
- collaborate with team members to ensure timely and efficient service
- uphold health and safety standards by handling beverages and equipment properly
- provide friendly and attentive service to create a welcoming atmosphere
- welcome all guests warmly upon arrival
- assist the food and beverage manager with inventory and ordering
- make and serve drinks following established guidelines and safety protocols
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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