Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Range $17.00 - $18.00
Work Schedule
Standard Hours
Day Shifts
Benefits
Competitive weekly pay
Tips paid weekly
5-day Monday-Friday work week
Opportunity for advancement
Paid vacation
health benefits
Free Shift Meals
Off duty meal discounts
Job Description
DiBella's is a well-established and beloved restaurant brand that takes pride in its fresh, crispy Italian bread, which lies at the very core of its business. Founded with a passion for delivering the comforting essence of freshly baked bread, DiBella's has made this fundamental item a hallmark of its dining experience. The company places immense importance on the quality, appearance, and taste of its bread, ensuring every guest receives the best possible product. This commitment to excellence in bread baking is what sets DiBella's apart and maintains its loyal customer base over the years. As a respected restaurant specializing in... Show More
Job Requirements
- Ability to stand for long periods
- Ability to walk, kneel, squat, bend, reach frequently
- Ability to lift up to 50 lbs
- Ability to read and interpret baking manual and other documents
- Ability to prioritize tasks and multi-task effectively
- Strong communication skills
- Punctuality and dependable transportation
Job Qualifications
- Previous baking experience preferred
- Ability to follow detailed instructions and procedures
- Strong customer service skills
- Ability to work early morning shifts
- Attention to detail
- Good communication skills
- Ability to work effectively in a team environment
Job Duties
- Bake the best bread possible using the procedures in the DiBella's Bread Manual
- Follow the location's par list for the amount to bake on a daily basis
- Keep the bakery clean and organized and report any equipment deficiencies
- Utilize all safety equipment provided to ensure crew and guest safety
- Prepare and serve menu items according to portion guidelines
- Properly set up deli products/items such as cheeses, meats, breads, condiments, sauces, napkins, and wrap paper
- Prepare hot and cold sandwiches at the customer's request
- Display excellent customer service at all times
- Ensure cleanliness of grills, deli counter, counter sink, and more
- Develop a work pace sufficient to handle heavy rushes
- Fulfill all shift duties
- Maintain customer viewed areas and food storage areas in sanitary, orderly condition meeting Health Department standards
- Comply with Health Department Regulations
- Willingness to increase product knowledge over time
- Perform any other duties as assigned by the managers
OysterLink focuses on restaurant and hospitality jobs.
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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