Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Range $14.00 - $16.00
Work Schedule
Standard Hours
Day Shifts
Benefits
Competitive weekly pay
Tips paid weekly
Paid vacation
health benefits
Free Shift Meals
meal discounts
Opportunity for advancement
Job Description
DiBella's, a reputable and well-established bakery and sandwich shop, prides itself on producing the freshest, most delicious Italian bread that serves as the cornerstone of its business. Founded with a dedication to quality bread, DiBella's has built a loyal customer base that values the comforting, home-like flavors of their fresh baked goods. The company is committed to maintaining high standards in every loaf of bread produced, ensuring that the bread not only tastes great but also looks appealing to every guest who walks through their doors. At DiBella's, bread is not just a side item; it is the heart and... Show More
Job Requirements
- Standing, walking, kneeling, squatting, bending, reaching, and lifting up to 50 lbs frequently
- ability to read and interpret documents such as the baking manual
- ability to prioritize tasks, multi-task, balance friendliness with efficiency, and maintain focus
- ability to communicate effectively with customers and co-workers
- punctuality and reliable transportation
Job Qualifications
- High school diploma or equivalent
- previous baking experience preferred
- ability to follow baking procedures and recipes accurately
- excellent customer service skills
- ability to handle multiple tasks effectively
- strong communication skills
- ability to work early morning hours
- dependable transportation
- willingness to learn and grow within the company
Job Duties
- Bake the best bread possible using the procedures in the DiBella's Bread Manual
- follow the locations par list for the amount to bake on a daily basis
- keep the bakery clean and organized and report any equipment deficiencies
- utilize all safety equipment provided to ensure crew and guest safety
- prepare and serve menu items according to portion guidelines
- properly set up deli products/items such as cheeses, meats, breads, condiments, sauces, napkins, and wrap paper
- prepare hot and cold sandwiches at the customer's request
- display excellent customer service at all times
- ensure cleanliness of grills, deli counter, counter sink, and more
- develop a work pace sufficient to handle heavy rushes
- fulfill all shift duties
- maintain customer viewed areas and food storage areas in sanitary, orderly condition meeting Health Department standards
- comply with Health Department Regulations
- willingness to increase product knowledge over time
- perform any other duties as assigned by the managers
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Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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