Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Range $17.00 - $18.00
Work Schedule
Standard Hours
Day Shifts
Benefits
Competitive weekly pay
Tips paid weekly
5-day Monday to Friday work week
Opportunity for advancement
Paid vacation
health benefits
Free Shift Meals
Off duty meal discounts
Job Description
DiBella's is a well-established restaurant chain renowned for its fresh Italian bread, which lies at the very heart of its business. Originating from a strong tradition of delivering quality and comfort through its signature bread products, DiBella's has grown into a beloved name with a loyal customer base who cherish not just the taste but the entire dining experience offered. The company prides itself on maintaining high standards in all aspects of its operations, especially in the baking of its fresh, crispy Italian bread, which is considered the cornerstone of every sales location. With full-time employment opportunities available, DiBella's offers... Show More
Job Requirements
- Standing, walking, kneeling, squatting, bending, and lifting up to 50 lbs frequently
- Ability to read and interpret documents such as the baking manual
- Ability to prioritize tasks, multi-task, balance friendliness with efficiency, and maintain focus
- Ability to communicate effectively with customers and co-workers
- Punctuality and dependable transportation
- Can do attitude
Job Qualifications
- Experience in baking or food preparation
- Ability to follow baking procedures and recipes accurately
- Strong customer service skills
- Ability to work in a fast-paced environment
- Knowledge of food safety and sanitation standards
- Ability to handle multiple tasks and prioritize
- Good communication skills
Job Duties
- Bake the best bread possible using the procedures in the DiBella's Bread Manual
- Follow the locations par list for the amount to bake on a daily basis
- Keep the bakery clean and organized and report any equipment deficiencies
- Utilize all safety equipment provided to ensure crew and guest safety
- Prepare and serve menu items according to portion guidelines
- Properly set up deli products/items such as cheeses, meats, breads, condiments, sauces, napkins, and wrap paper
- Prepare hot and cold sandwiches at the customer's request
- Display excellent customer service at all times
- Ensure cleanliness of grills, deli counter, counter sink, and more
- Develop a work pace sufficient to handle heavy rushes
- Fulfill all shift duties
- Maintain customer viewed areas and food storage areas in sanitary, orderly condition meeting Health Department standards
- Comply with Health Department regulations
- Willingness to increase product knowledge over time
- Perform any other duties as assigned by the managers
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
We didn't receive the exact location for this job posting,
please contact the employer.
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