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Job Overview
Employment Type
Full-time
Work Schedule
Standard Hours
Benefits
Daily Pay
Medical insurance
Dental Insurance
vision coverage
short-term disability
long-term disability
Life insurance
Paid Time Off
Employee assistance program
401k Retirement Plan
Job Description
Evolution Hospitality is a prominent lifestyle hospitality company, acting as the dedicated lifestyle vertical at Aimbridge Hospitality. It specializes in managing a curated collection of independent, luxury, boutique, lifestyle, and soft brand hotels as well as various restaurants, bars, and lounges across North America. With a focus on creating distinct lifestyle experiences, Evolution Hospitality emphasizes a balance of culture and results, valuing honesty, humility, intellect, and ability. The company fosters a progressive environment where team members strive for personal and professional growth, contributing to its standing as a world-class hospitality operation.
One of the standout properties managed under Evolution H... Show More
One of the standout properties managed under Evolution H... Show More
Job Requirements
- High school diploma or equivalent
- experience in hotel or related field preferred
- alcohol awareness certification
- food handlers certification
- ability to communicate clearly
- ability to evaluate and select among alternatives quickly
- ability to work well under pressure
- problem solving skills
- ability to handle cash responsibly
- ability to maintain confidentiality and trust
Job Qualifications
- High School diploma or equivalent and/or experience in a hotel or a related field preferred
- alcohol awareness certification (must comply with State regulations)
- food handlers certification (must comply with State regulations)
- must be able to convey information and ideas clearly
- must be able to evaluate and select among alternative courses of action quickly and accurately
- must work well in stressful, high pressure situations
- must be able to effectively handle work-related problems, including anticipating, avoiding and resolving issues when necessary
Job Duties
- Comply at all times with Aimbridge Hospitality standards and regulations to encourage safe and efficient hotel operations
- comply with certification requirements as applicable to position to include Alcohol Awareness, Food Handlers, Safety, etc
- perform opening and closing side work according to Aimbridge Hospitality standards to ensure that guests are served promptly and efficiently
- serve guests with all food and beverage requirements in a warm, friendly, courteous and professional manner
- ensure that the room service area and Cafe wait station is kept clean and tidy
- follow Aimbridge Hospitality's portion control and checking procedures precisely
- be familiar with the operation of the P.O.S. system
- carry out cashiering functions in closing checks and servicing the guest
- follow all state liquor laws
- maintain a warm, friendly demeanor at all times
- ensure that all hallways are free from service debris and that all room service trays are brought back to the kitchen for breakdown and bussing
- perform other tasks/jobs as assigned by the supervisor or manager
- access to back of house areas of the hotel and sensitive information
- demonstrated ability to handle cash, prepare and deposit cash drops, secure and balance bank
- interact and occasionally have unsupervised contact with guests and/or colleagues
- access and control to sensitive areas in the hotel premises, including Master Keys and/or guestrooms, Storage/Liquor Room, and secured file cabinets
- maintain a high level of trust and responsibility
- represent the company with certain level of reputation and good character as well as exercise sound judgement
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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