Job Overview
Employment Type
Hourly
Part-time
Compensation
Type:
Hourly
Rate:
Range $11.50 - $15.00
Work Schedule
Flexible
Night Shifts
Benefits
weekly pay
Flexible Schedule
Discounted meals
best in class training
Continuous Learning
Advancement opportunities
Recognition Program
Job Description
Buffalo Wild Wings GO is an exciting new concept from the well-established Buffalo Wild Wings brand, which started 35 years ago when two friends, Jim Disbrow and Scott Lowery, sought to bring authentic Buffalo-style chicken wings to Ohio. Known for its welcoming neighborhood atmosphere and a dedication to delivering mouth-watering wings with 21 signature sauces and seasonings, Buffalo Wild Wings has grown into a beloved sports bar and restaurant chain. Buffalo Wild Wings GO builds on this legacy by offering a streamlined, counter-service environment that focuses on quick, flavorful food and excellent customer service. This new format enhances the brand's... Show More
Job Requirements
- must have graduated high school or have GED equivalent
- must be available to work Sunday through Wednesday 8 pm to 1:30 am and Thursday through Saturday 9 pm to 3:30 am
- must be able to handle fast-paced work environment
- must be able to manage takeout orders and payment processes
- ability to follow company policies and procedures
- must have good communication skills
- must be punctual and reliable
Job Qualifications
- high school diploma or GED equivalent
- previous experience in food service or customer service preferred
- ability to work late-night shifts
- strong communication and interpersonal skills
- ability to multitask in a fast-paced environment
- reliable and punctual
- team-oriented mindset
Job Duties
- prepare all Buffalo Wild Wings GO food menu items
- manage the takeout process from order to pick-up/payment
- maintain cleanliness and organization of the work area
- provide excellent customer service and resolve guest issues promptly
- handle cash and payment transactions accurately
- work collaboratively with team members to meet operational goals
- adhere to food safety and hygiene standards
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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