Job Overview
Employment Type
Hourly
Part-time
Compensation
Type:
Hourly
Rate:
Range $17.00 - $22.00
Work Schedule
Flexible
Weekend Shifts
Night Shifts
Benefits
Flexible Schedule
Paid Time Off
Employee Discounts
Training and development opportunities
Equal employment opportunity
reasonable accommodation
Job Description
Denny's is a renowned American diner-style restaurant chain known for its 24/7 service offering a wide variety of breakfast, lunch, and dinner options. Established in 1953, Denny's has grown into a beloved establishment with over 1,700 locations worldwide. The company prides itself on providing a welcoming environment where guests can enjoy classic comfort food and exceptional customer service at any time of day or night. Denny's commitment to quality, consistency, and hospitality has made it a go-to spot for families, travelers, and late-night diners alike.
The Late Night Cook position at Denny's is more than just a role in... Show More
The Late Night Cook position at Denny's is more than just a role in... Show More
Job Requirements
- Must meet any state, county or municipal regulation pertaining to health risk concerns about food handling
- must be able to work flexible schedule including holidays, nights, and weekends
- must be able to lift and carry supplies and equipment up to 50 lbs
- must have sufficient mobility to bend, stoop, reach, wipe, lift and grasp
- must be able to tolerate extreme temperature changes in kitchen and freezer areas
- must work inside and outside the restaurant
- must be able to work with potentially hazardous chemicals
- must be able to read tickets, recipes, and product specifications
- must be able to hear well in a loud environment to respond to employee and guest needs
Job Qualifications
- Must be 18 years old or older
- basic math skills including understanding units of measure
- able to observe and ensure product is prepared to brand standards
- able to pass required tests and training
- possess excellent guest service skills
- dependable and able to learn basic tasks
- reasonable ability to communicate in English both orally and in writing
- values diversity and shows respect for others
Job Duties
- Prepare food according to recipes and brand standards
- honor guest requests for special orders
- call the wheel correctly
- clean, complete side work and organize supplies
- monitor waste and food cost controls
- assist other team members willingly
- provide total guest satisfaction
Job Qualifications
Experience
No experience required
Job Location
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