
Job Overview
Employment Type
Full-time
Compensation
Type:
Salary
Rate:
Range $70,304.00 - $1.00
Work Schedule
Flexible
Weekend Shifts
Benefits
competitive salary
Health Insurance
Paid Time Off
Employee training and development
retirement savings plan
Employee Discounts
Career advancement opportunities
Job Description
The Lap It Up Manager plays a pivotal role in managing the entire pool operations and leisure activities at an engaging family-friendly environment. The establishment is a vibrant leisure and recreational facility focused on providing guests with a safe, fun, and memorable experience. This dynamic setting prioritizes exceptional guest service, safety, cleanliness, and operational excellence. The Lap It Up Manager is entrusted with leading a team of poolside service employees and aquatic staff to maintain the highest standards of service and regulatory compliance. The manager oversees the daily operations of pool and leisure activities, ensuring that families and individual guests... Show More
Job Requirements
- Current Food Handler certification
- Current Responsible Beverage Service certification
- Ability to work outdoors for extended periods
- Ability to stand, walk, and move throughout the pool facility for long durations
- Ability to respond quickly in emergency situations
- Able to lift, push and pull up to 40 lbs
- Flexible schedule including weekends and holidays
Job Qualifications
- Minimum 2-3 years of management experience in hospitality, recreation, aquatic operations, or food and beverage
- Strong leadership, communication, and guest service skills
- Knowledge of pool safety standards, sanitation requirements, and aquatic operations
- Lifeguard certification, CPR/AED, or ability to obtain required certifications
- Ability to work flexible schedules, including weekends and holidays
Job Duties
- Oversee daily pool and leisure activity operations to deliver a welcoming, engaging, and memorable guest experience for families and leisure guests
- Ensure consistent, high-quality poolside food and beverage service
- Actively manage the pool environment, anticipating guest needs and resolving concerns promptly and professionally
- Lead, train, schedule, and supervise servers, bartenders, pool attendants, and lifeguards
- Set clear performance expectations and foster a positive, service-driven team culture
- Conduct coaching, performance feedback, and disciplinary actions as needed
- Manage the lifeguard team to ensure a safe pool and waterslide operation at all times
- Enforce all safety protocols, emergency procedures, and aquatic regulations
- Coordinate safety drills, certifications, and ongoing training for aquatic staff
- Maintain a clean, sanitary, and well-organized pool and deck area at all times
- Ensure compliance with health department standards and company cleanliness protocols
- Partner with maintenance and housekeeping teams to address facility needs promptly
- Assist with labor management, scheduling, and cost controls
- Support inventory management for poolside food, beverage, and supplies
- Prepare reports and communicate operational needs to leadership
OysterLink helps hospitality teams hire in one place.
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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