Job Overview
Employment Type
Hourly
Part-time
Compensation
Type:
Hourly
Rate:
Range $10.50 - $15.50
Work Schedule
Standard Hours
Flexible
Weekend Shifts
Benefits
Instapay
High interest savings
Associate Shopping Program
Health and Wellness Program
Discount Marketplace
Employee assistance program
Job Description
Levy, a renowned leader in the Food, Beverage, and Retail industry, has been creating unforgettable dining experiences for over 40 years. Founded in Chicago as a delicatessen, Levy has expanded exponentially and now serves guests across more than 200 entertainment, sports, and restaurant venues nationwide. The company is recognized for blending creativity, custom strategies, impeccable service, and a deep passion for great food, making it a prestigious and sought-after employer in the hospitality sector. Levy is part of Compass Group, an equal opportunity employer committed to diversity of thought and inclusion for all, valuing the abilities, achievements, and experiences of... Show More
Job Requirements
- High school diploma or equivalent preferred
- ability to work in a fast-paced environment
- physical stamina for standing and moving throughout shift
- willingness to perform cleaning and service tasks
- availability to work flexible hours including weekends and holidays
Job Qualifications
- High school diploma or equivalent preferred
- prior experience in food service or hospitality is an asset
- ability to work in a fast-paced environment
- strong attention to detail
- good communication skills
- ability to work well in a team
- physical stamina for standing and moving throughout shift
Job Duties
- Quickly clears dirty table settings and prepares table for resetting
- promptly and consistently resets all serviceware as prescribed
- maintains stock and cleanliness of stations for all meal periods with necessary equipment including silverware, linen and condiments
- wipes down booths and chairs
- moves tables and chairs
- cleans floors as necessary
- serves guests beverages, breads and butter and replenishes as necessary
- assists servers with food and beverage service
- transports all dirty tableware from dining room to dishwashing area
- performs any general cleaning tasks using standard cleaning products as assigned by supervisor
- folds napkins throughout the day to maintain an adequate supply
- performs all assigned side work including replenishing condiments and restocking side stands
- performs other duties as assigned such as cleaning unexpected spills, handling special guest requests, and greeting and seating guests
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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