Job Overview
Employment Type
Hourly
Compensation
Type:
Hourly
Rate:
Range $14.00 - $24.00
Work Schedule
Flexible
Benefits
competitive pay
Supportive culture
Performance-based raises
holiday time off
Dining Discounts
leadership training
Paid Time Off
major medical insurance
Dental Insurance
Vision Insurance
Life insurance
Parental leave
Job Description
Rocket Farm Restaurants is a distinguished hospitality group known for its unique approach to service culture, emphasizing the philosophy, "We serve the person who is serving the guest." This core belief shapes every aspect of their operations, fostering an environment where dignity, respect, and care are paramount. At Rocket Farm, the quality of service begins within the team, specifically in the kitchen, where employees treat and serve one another with the same attentiveness as they do their guests in the dining room. This culture not only enhances the workplace experience but also elevates the level of guest satisfaction across all... Show More
Job Requirements
- High school diploma or equivalent
- Previous experience in customer service or hospitality
- Ability to work under pressure in a fast-paced environment
- Outgoing and friendly personality
- Effective communication skills
- Knowledge of OpenTable preferred
- Availability to work flexible hours including nights and weekends
Job Qualifications
- High school diploma or equivalent
- Previous experience in a hospitality or customer service role preferred
- Familiarity with OpenTable or similar reservation systems preferred
- Excellent communication and interpersonal skills
- Ability to work collaboratively within a team
- Strong problem-solving skills and proactive attitude
Job Duties
- Greet guests warmly and create a positive first impression
- Manage guest seating and reservations using OpenTable or similar systems
- Maintain poise and efficiency under high-pressure situations
- Communicate effectively and cohesively with the restaurant team
- Monitor guest satisfaction and address any issues proactively
- Support a dynamic and spirited dining environment
- Uphold the restaurant’s culture of respect and dignity
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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