Job Overview
Employment Type
Hourly
Compensation
Type:
Hourly
Rate:
Exact $21.12
Work Schedule
On-call
Benefits
competitive salary
Training and development opportunities
Complimentary accommodation
Dry cleaning
Employee Meals
Job Description
Four Seasons Hotels and Resorts is a globally recognized luxury hospitality company known for its commitment to exceptional service and unparalleled guest experiences. The company operates high-end hotels and resorts worldwide, blending luxury with a genuine and heartfelt approach to hospitality. Four Seasons is a people-focused organization that values the growth and well-being of its employees, nurturing a world-class employee experience and a culture based on respect, inclusion, and professional development. This philosophy not only enhances employee satisfaction but also ensures that guests receive memorable, high-quality service that reflects the brand's prestigious reputation. The company embraces diversity and encourages individuals... Show More
Job Requirements
- High school education or equivalent
- minimum 1 year food and beverage experience
- ability to carry and balance a tray up to 40lbs
- experience catering to high expectation guests
- legal work authorization in the United States
Job Qualifications
- High school education or equivalent
- minimum 1 year food and beverage experience
- experience catering to high expectation guests
- legal work authorization in the United States
Job Duties
- Setup/breakdown working stations
- setup/breakdown of buffet area
- assist servers on restaurant setup
- maintain restaurant clean and organized
- maintain buffet area clean and replenished during service
- fulfill a la carte orders for all meal periods
- assist fellow team members
- complete daily side duties
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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