Job Overview
Employment Type
Hourly
Compensation
Type:
Hourly
Rate:
Exact $16.47
Work Schedule
Standard Hours
Benefits
Health Insurance
Dental Insurance
Paid holidays
sick days
Job Description
West Hartford Public Schools is a distinguished educational institution committed to fostering an equitable and inclusive environment for its diverse student community. Located in West Hartford, Connecticut, the district serves numerous students across multiple schools, offering comprehensive educational programs designed to nurture academic excellence, personal growth, and community engagement. West Hartford Public Schools prides itself on its dedication to equity and anti-racism, striving to dismantle systemic barriers and support every individual’s potential within the school community. The district emphasizes partnerships with families and community members to ensure the success and well-being of each child, cultivating an environment that respects and... Show More
Job Requirements
- High school diploma or equivalent experience
- must be able to read, write, and interpret menus and other written tools
- ability to work as part of a team and communicate well with supervisor and co-workers, and with customers
- must be able to lift up to 40 pounds without assistance
- must be capable of learning food sanitation and safety procedures
- must be able to follow directions in an efficient manner
- must be able to work in an environment that can reach 90 degrees Fahrenheit
- must be able to walk and stand for prolonged periods of time
- must be able to stoop, and bend or twist at the neck and trunk while performing the duties of the job
- must be able to use hand strength to grasp tools, and reach with arms and hands
Job Qualifications
- High school diploma or equivalent experience
- ability to read, write, and interpret menus and other written tools
- ability to work as part of a team and communicate well with supervisor and co-workers, and with customers
- capable of learning food sanitation and safety procedures
- ability to follow directions in an efficient manner
Job Duties
- Prepares food as directed by supervisor or cook
- maintain production and temperature records for all foods, controlling quality and quantity of food
- serve meals to customers or perform cashiering functions during meal service
- receive products being delivered and assure proper storage
- perform basic cashier duties, including meal payment processing, maintaining students' meal accounts, computer functions, and maintaining petty cash
- clean and sanitize equipment following all required state and federal guidelines
- plan ahead for the week's menu, communicate needs with the supervisor and utilize food products to maintain freshness
- operate all cooking and cleaning equipment as instructed
- maintain dress code as instructed
- all other duties as assigned by the supervisor
Job Qualifications
Experience
No experience required
Job Location
We didn't receive the exact location for this job posting,
please contact the employer.
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