Job Overview
Employment Type
Hourly
Part-time
Compensation
Type:
Hourly
Rate:
Exact $17.00
Work Schedule
Flexible
Benefits
quarterly bonuses
flexible scheduling
Paid Time Off
hotel discounts
Free room nights
Medical insurance
Dental Insurance
Vision Insurance
Prescription coverage
Life insurance
Disability insurance
Team Member Assistance Program
401(k)
Job Description
Drury Hotels is a renowned hospitality company with a strong presence across the United States, known for providing exceptional guest experiences and fostering a welcoming environment for its team members. Established with a commitment to excellence, Drury Hotels combines comfort, quality service, and value in every property it operates. The company is highly regarded for its employee-focused culture, offering opportunities for career growth, comprehensive benefits, and a supportive work atmosphere. Situated in Florence, Kentucky, the property located at 7915 U.S. Highway 42 exemplifies Drury Hotels' dedication to guest satisfaction and employee well-being.
This position offers starting pay a... Show More
This position offers starting pay a... Show More
Job Requirements
- Must be 18 years old or older
- ability to take written and verbal direction in English
- ability to speak English clearly
- ability to operate machines and equipment including POS software and dishwashers
- ability to communicate effectively with customers and team members
- ability to support bartender without making or pouring alcoholic beverages
- ability to clean and maintain assigned areas
- ability to move efficiently around bar and kitchen area
Job Qualifications
- Must be 18 years old or older
- ability to take written and verbal direction in English
- ability to speak English clearly
- ability to operate kitchen and bar equipment including POS software and dishwashers
- effective communication skills with customers and team members
- ability to handle difficult situations professionally
- supportive teamwork skills
Job Duties
- Prepare a variety of food products using kitchen equipment and utensils according to recipe cards
- fulfill guest orders following company policies and procedures
- maintain the food prep area in a clean and well-organized manner
- deliver food and assist guests as needed
- support bartender without making or pouring alcoholic beverages
- communicate effectively with customers and team members
- clean and maintain assigned areas
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
We didn't receive the exact location for this job posting,
please contact the employer.
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