Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $14.00 - $24.00
Work Schedule
Flexible
Benefits
Incentives
Work-life balance
career growth
Health and well-being
Retirement Plan
Paid Time Off
hotel discounts
Job Description
Drury Hotels is a renowned hospitality company celebrated for its commitment to providing exceptional guest experiences and fostering a workplace culture where employees feel valued and supported. Located at 4550 North Central Park Blvd., Denver, Colorado, this establishment is part of a well-respected chain recognized for its award-winning service and dedication to both guests and team members. Drury Hotels prides itself on being ranked among Forbes' Best Midsize Employers in 2024, which speaks volumes about its dedication to employee satisfaction, career growth opportunities, and comprehensive benefits. The company is known for a culture that highly values integrity, hospitality, and service... Show More
Job Requirements
- Must be 21 years old or older
- one year experience bartending required
- requires a high school diploma or equivalent
- ability to take written and verbal direction in English
- ability to mix and serve a wide variety of drinks in a fast-paced environment
- ability to perform duties of bartender, prep cook, and cocktail server
- requires ability to obtain and maintain all company-required certifications
- ability to handle money, make change and utilize office machines
- ability to operate bar-related machines and equipment
- ability to diplomatically deal with difficult situations and people
- ability to open and close bar and maintain supply areas
- ability to distinguish between currency denominations and make change
Job Qualifications
- Must be 21 years old or older
- one year experience bartending required
- two or more years of bartender and supervisory experience preferred
- requires a high school diploma or equivalent
- completion of two years of college preferred
- ability to take written and verbal direction and communicate effectively in English
- ability to mix and serve a wide variety of drinks in a fast-paced environment
- ability to perform bartender, prep cook, and cocktail server duties
- ability to obtain and maintain all certifications required by the company
- ability to handle money and operate relevant machines
- ability to manage difficult situations professionally
- ability to open and close bar and maintain necessary supplies
Job Duties
- Open and close the hotel Kitchen+Bar following company policies and procedures
- maintain food prep and bar areas in a clean and well-organized manner
- serve and assist guests with a high standard of hospitality
- mix and serve a wide variety of drinks in a fast-paced environment
- perform duties of bartender, prep cook, and cocktail server or other positions as needed
- handle money, make change, and utilize office machines
- diplomatically deal with difficult situations and individuals while maintaining professionalism
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
Loading...
We didn't receive the exact location for this job posting,
please contact the employer.
You may be also interested in:
Nearby Cities
Jobs By Filter