Atria Senior Living, Inc. logo

Kitchen Utility Worker

Job Overview

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Employment Type

Temporary
Hourly
Full-time
Part-time
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Compensation

Type:
Hourly
Rate:
Range $16.00 - $19.20
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Work Schedule

Standard Hours
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Benefits

Paid holidays
Paid Time Off
Health Insurance
Dental Insurance
Vision Insurance
Life insurance
retirement savings plan

Job Description

Atria Senior Living is a renowned company that specializes in creating vibrant and supportive communities for seniors, where both employees and residents flourish. With a commitment to providing an exceptional living environment, Atria Senior Living fosters a culture of respect, care, and teamwork among its residents and staff alike. The company operates senior living communities that emphasize comfort, quality care, and personalized experience, ensuring that residents feel at home and cared for in every aspect of their daily lives. As part of its commitment to employee satisfaction, Atria offers outstanding benefits designed to enhance the quality of life for its... Show More

Job Requirements

  • High school diploma or equivalent
  • Prior experience in food service or a related field preferred
  • Ability to maintain cleanliness and safety standards
  • Excellent interpersonal and communication skills
  • Willingness to work flexible hours including weekends and holidays
  • Ability to follow detailed instructions and safety guidelines
  • Physical ability to stand for extended periods and perform repetitive tasks
  • Commitment to upholding company policies and standards

Job Qualifications

  • Build positive and strong relationships with employees, coworkers and residents
  • Focused and dedicated to provide excellent customer service
  • Demonstrate a positive can-do attitude
  • Able to handle multiple jobs and priorities
  • Accept and effectively follow direction from superiors or other experienced staff
  • Share job knowledge or resident information with others as needed
  • Give and welcome feedback
  • Must abide by company uniform policy
  • Must demonstrate high standards of ethics and personal accountability

Job Duties

  • Maintain kitchen and dish room area in a clean, safe, and sanitary condition at all times
  • Provide a high level of customer service and promote a restaurant style dining atmosphere
  • Work closely with the Executive Chef and/or Executive Director to keep residents satisfied with food and dining programs
  • Adhere to cleaning schedules as assigned
  • Wash and store all dishes and equipment in accordance with policy and procedures
  • Keep kitchen floors clean (sweeps and mops) and trash emptied
  • Maintain dish machine after each meal by thoroughly cleaning and maintaining temperature logs
  • Assist with the transportation and proper storage of food and supplies
  • Complete assigned food preparation as required
  • Adhere to standard food safety practices
  • Assist cooks and wait staff as requested
  • Assist with preparation and execution of special events, banquets, and theme meals
  • Attend pre-meal stand up in kitchen prior to meal service
  • May perform other duties as assigned

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

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