Job Overview
Employment Type
Hourly
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $16.00 - $19.00
Work Schedule
Standard Hours
Benefits
Paid holidays
Paid Time Off
anniversary rewards
annual scores reward
Health Insurance
Dental Insurance
Vision Insurance
Life insurance
retirement savings plan
401(k) employer match
Tuition Reimbursement
Job Description
Atria Senior Living is a leading provider in the senior living industry, dedicated to creating vibrant communities where employees can thrive personally and professionally while helping residents enjoy fulfilling and independent lives in their homes. With a passion for compassionate care and community engagement, Atria Senior Living operates a family of brands that emphasize quality, respect, and innovation in the services they provide. This commitment to excellence extends beyond serving residents to fostering a supportive, dynamic work environment that encourages growth, balance, and career development for its employees. As part of its outstanding benefits package, Atria Senior Living offers paid... Show More
Job Requirements
- High school diploma or equivalent
- prior experience in a related food service role preferred
- ability to follow directions and accept feedback
- must abide by company uniform policy
- demonstrate high standards of ethics and personal accountability
- ability to handle multiple jobs and priorities
- willingness to share job knowledge and resident information
- ability to work in a fast-paced environment
Job Qualifications
- High school diploma or equivalent
- prior experience in food service or hospitality preferred
- strong customer service skills
- ability to multi-task and prioritize duties
- ability to work collaboratively in a team environment
- knowledge of food safety and sanitation practices
- strong communication skills
- positive attitude and willingness to learn
Job Duties
- Maintain kitchen and dish room area in a clean, safe, and sanitary condition at all times
- provide a high level of customer service and promote a restaurant style dining atmosphere
- work closely with the Executive Chef and/or Executive Director to keep residents satisfied with food and dining programs
- adhere to cleaning schedules as assigned
- wash and store all dishes and equipment in accordance with policy and procedures
- keep kitchen floors clean (sweeps and mops) and trash emptied
- maintain dish machine after each meal by thoroughly cleaning and maintaining temperature logs
- assist with the transportation and proper storage of food and supplies
- complete assigned food preparation as required
- adhere to standard food safety practices
- assist cooks and wait staff as requested
- assist with preparation and execution of special events, banquets, and theme meals
- attend pre-meal stand up in kitchen prior to meal service
- may perform other duties as assigned
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
We didn't receive the exact location for this job posting,
please contact the employer.
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