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Panda Restaurant Group

Kitchen Team (P1-1375363-0)

Job Overview

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Employment Type

Hourly
Full-time
Part-time
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Compensation

Type:
Hourly
Rate:
Range $22.00 - $25.00
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Work Schedule

Flexible
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Benefits

flexible schedules
Great pay
Free Meals
Medical insurance
Vision Insurance
Dental Insurance
short-term disability insurance
Cancer income protection insurance
health care flexible spending account
Dependent Care Flexible Spending Account
401K with company match
Paid vacation
Paid sick leave
Bereavement leave
funeral leave
leave share program
associate discounts
Referral Bonus
Paid training
Career development opportunities
Leadership development
Opportunities for management growth

Job Description

Panda Restaurant Group, Inc. is a renowned family-owned American Chinese restaurant concept that has been serving exceptional Asian dining experiences since its founding in 1983 in Glendale, California. With nearly 2,300 locations worldwide, Panda Restaurant Group has grown to become the largest American Chinese restaurant chain in the United States. The company prides itself on its commitment to quality food, excellent customer service, and fostering a supportive, family-oriented work culture. This dedication to core values has helped build an organization where employees are inspired to better their lives while making a positive impact on the communities they serve through initiatives... Show More

Job Requirements

  • Some high school education
  • Ability to stand for extended periods
  • Capacity to lift up to 50 pounds
  • Ability to work in fast-paced, dynamic environments
  • Effective verbal communication skills
  • Ability to adapt to changing priorities and manage conflicts
  • Willingness to obtain Food Handler certification if required locally

Job Qualifications

  • Friendly and helpful team members
  • Operations experience is a plus
  • Some high school education
  • Food handler certification may be required depending on local requirements, acquired at employee's expense

Job Duties

  • Provide exceptional dining experience to guests by greeting them, serving food, and handling payments at the cash register
  • Maintain the cleanliness and appearance of the store
  • Follow operational standards and safety procedures to serve fresh and quality food
  • Work efficiently in a fast-paced kitchen environment and rotate through positions such as front counter, drive-through, or kitchen
  • Collaborate effectively with team members to meet daily goals in a fun and positive environment

Job Qualifications

Experience

No experience required

Job Location

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