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Job Overview
Employment Type
Part-time
Work Schedule
Flexible
Benefits
weekly pay
flexible schedule
shift meal discount
family dining discount
best in class training
Continuous Learning
Advancement opportunities
Paid Time Off
401(k) retirement plan
Tuition Benefits
Medical insurance
Dental Insurance
Vision Insurance
Champions of Hope
Cash Referral Program
Journey wellbeing support
PerkSpot Discount Program
Recognition Program
Slip resistant shoes program
Community involvement
charitable involvement
Igniting Dreams Grant Program
Training Contests
Job Description
Buffalo Wild Wings is a leading casual dining restaurant and sports bar franchise known for its energetic atmosphere, extensive menu of wings, sauces, and other classic American fare, as well as its commitment to creating memorable guest experiences. Founded in 1982, Buffalo Wild Wings has grown to become a popular destination for sports fans and food lovers alike, providing a vibrant environment where guests can enjoy great food, watch their favorite games, and celebrate memorable moments. The company is recognized for fostering a culture of teamwork, personal growth, and community engagement, making it a sought-after employer for individuals looking to... Show More
Job Requirements
- minimum age of 16 years or higher as per applicable law
- ability to work flexible schedules including nights, weekends, and holidays
- physical stamina to stand for extended periods and perform kitchen tasks
- ability to follow food safety and hygiene standards
- strong communication skills
- team-oriented mindset
- basic math skills for measuring ingredients and inventory
Job Qualifications
- minimum age of 16 years or higher as per applicable law
- exceptional time management skills
- strong attention to detail
- excellent guest service skills
- ability to work in a fast-paced team environment
- willingness to learn and adapt to multiple kitchen stations
- prior food preparation or cooking experience preferred but not required
Job Duties
- work in multiple kitchen stations including chip, shake, grill, southwest, and expo
- produce all food items according to Buffalo Wild Wings standards
- ensure quality, consistency, and food safety in all dishes prepared
- collaborate with team members to maintain a clean and organized kitchen environment
- manage time effectively to meet order demands and guest satisfaction
- participate in training and continuous learning programs
- assist in inventory management and reporting as needed
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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