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Job Overview
Employment Type
Part-time
Hourly
Compensation
Hourly
Range $15.00 - $27.60
Work Schedule
Flexible
Benefits
weekly pay
flexible schedule
shift meal discount
family dining discount
best in class training
Advancement opportunities
Paid Time Off
401(k) retirement plan
Tuition Benefits
Medical insurance
Dental Insurance
Vision Insurance
Cash Referral Program
Recognition Program
Community involvement
Slip resistant shoes program
Job Description
Buffalo Wild Wings is a leading American casual dining restaurant and sports bar franchise known for its vibrant atmosphere, delicious wings, and wide range of sauces and seasonings. Founded in 1982, Buffalo Wild Wings has grown to become a favorite destination for sports fans and food lovers alike, offering a unique blend of great food, drinks, and entertainment. The restaurant prides itself on creating memorable experiences for guests by combining high-energy events, excellent customer service, and a dynamic team environment. With locations across the country, Buffalo Wild Wings is committed to fostering a workplace culture that values teamwork, personal growth,... Show More
Job Requirements
- you are 16 years of age or older per applicable law
- exceptional time management skills
- attention to detail
- ability to provide excellent guest service
- availability to work flexible hours including nights and weekends
- capability to follow health and safety standards
Job Qualifications
- high school diploma or equivalent preferred
- previous kitchen or food service experience is advantageous
- ability to work in a fast-paced team environment
- strong attention to detail
- excellent time management skills
- good communication and guest service skills
- willingness to learn and adapt
Job Duties
- work in multiple kitchen stations such as chip, shake, grill, southwest, and expo
- prepare and produce all Buffalo Wild Wings food items according to standardized recipes and food safety guidelines
- maintain cleanliness and organization of workstations
- assist in receiving and storing food supplies
- ensure timely and accurate food preparation to meet guest demand
- collaborate with team members to create a positive and energetic work environment
- follow all health and safety regulations
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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