
Job Overview
Employment Type
Hourly
Part-time
Compensation
Type:
Hourly
Rate:
Range $16.00 - $28.00
Work Schedule
Flexible
Benefits
weekly pay
Flexible Schedule
shift meal discount
family dining discount
best in class training
Paid Time Off
401(k) retirement plan
Tuition Benefits
Medical insurance
Dental Insurance
Vision Insurance
Cash Referral Program
Recognition Program
Slip resistant shoes program
Community involvement
charitable involvement
Training Contests
Job Description
Buffalo Wild Wings is a renowned casual dining restaurant and sports bar chain that has carved a niche for itself through its distinctive wing-centric menu and vibrant atmosphere. Famous for being a place where sports enthusiasts gather to watch their favorite games, Buffalo Wild Wings delivers an unparalleled experience filled with energy, camaraderie, and delicious food. As a part of the Inspire Brands family, Buffalo Wild Wings is committed not only to providing legendary food and beverages but also to fostering a workplace culture that encourages growth, learning, and fun. The company values its employees as much as its guests... Show More
Job Requirements
- you are 16 years of age or higher per applicable law
- you have exceptional time management skills
- you have strong attention to detail
- you possess exceptional guest service skills
- availability to work flexible shifts including nights, weekends, and holidays
- ability to stand for extended periods
- ability to follow food safety and sanitation guidelines
Job Qualifications
- high school diploma or equivalent preferred
- prior food preparation or kitchen experience is beneficial but not required
- ability to work in a fast-paced environment
- strong communication and team collaboration skills
- excellent time management and attention to detail
- willingness to learn and adapt to various kitchen stations
- passion for delivering exceptional guest service
Job Duties
- work in multiple stations including chip, shake, grill, southwest, and expo
- produce all Buffalo Wild Wings food items to create legendary guest experiences
- maintain cleanliness and organization of kitchen stations
- adhere to food safety and sanitation standards
- collaborate with team members to ensure efficient kitchen operations
- assist in receiving and stocking kitchen supplies
- support training and development initiatives for new team members
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location

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please contact the employer.
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